SOUTHWESTERN CORN & BLACK EYED PEA SALAD RECIPE - (4.6/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Southwestern Corn & Black Eyed Pea Salad Recipe - (4.6/5) image

Provided by rmulleni

Number Of Ingredients 13

DRESSING:
1 tablespoon sugar
3 tablespoons fresh cilantro, chopped
3 tablespoons lime juice
2 tablespoons oil
1/4 teaspoon salt
1/8 to 1/4 teaspoon hot pepper sauce
SALAD:
1/3 cup red pepper, chopped
1/4 cup green onions, sliced
1 stalk celery, chopped
1 can (15-ounce) black-eyed peas, rinsed
1 can (11-ounce) whole corn, drained

Steps:

  • In a large bowl, stir together all dressing ingredients. Add all salad ingredients; toss to coat. Cover; refrigerate at least 3 hours.

Heer Shah
[email protected]

I'm not usually a big fan of black-eyed peas, but I really enjoyed them in this salad. The dressing is also really good.


PLS-
[email protected]

This salad is perfect for a potluck or picnic. It's easy to make and transport, and it always gets rave reviews.


Michael Robert Golden
[email protected]

I love the combination of flavors in this salad. The corn, black-eyed peas, and tomatoes are all so fresh and summery.


Godwin Alfa
[email protected]

This salad is a great way to use up leftover corn on the cob. It's also a great way to get your kids to eat their vegetables.


Kevin Akca
[email protected]

I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. It's so flavorful and refreshing.


Chukwuemeka Christopher
[email protected]

This salad is so easy to make, and it's always a crowd-pleaser. I love that it's a healthy and delicious way to enjoy summer produce.


Emma Gretzmacher
[email protected]

I've made this salad several times now, and it's always a hit. It's a great way to get your daily dose of fruits and vegetables.


Leon Mondal
[email protected]

This is one of my favorite summer salads. It's so refreshing and delicious.


Philiswa Mzuzu
[email protected]

I made this salad for a picnic, and it was a huge success. Everyone loved it!


Sofia Pejcic
[email protected]

The dressing for this salad is amazing! It's tangy and flavorful, and it really brings all the ingredients together.


Abbas Love
[email protected]

This salad is perfect for a light lunch or dinner. It's also a great way to use up leftover corn on the cob.


Hasnain Ahmad
[email protected]

I love the simplicity of this recipe. It's so easy to make, and it's always a crowd-pleaser.


Zohaib Shona
[email protected]

This salad was a hit at my last potluck! The flavors are so fresh and summery, and the black-eyed peas add a nice protein boost.