Whenever I have a hard time planning dinner, my husband requests his favorite bake. Often, I use it as an entree, served with warm tortillas. Other times, I eliminate the meat and present it as a spicy side dish.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the rice, beef, sour cream, 3/4 cup of Monterey Jack cheese, 3/4 cup of cheddar cheese, chilies, salt and pepper. , Spoon into a greased 1-1/2-qt. baking dish. Sprinkle with remaining cheeses. Bake, uncovered, at 350° for 20-25 minutes or until heated through. Serve with olives, tomatoes and onions if desired.
Nutrition Facts : Calories 612 calories, Fat 36g fat (23g saturated fat), Cholesterol 133mg cholesterol, Sodium 811mg sodium, Carbohydrate 39g carbohydrate (3g sugars, Fiber 3g fiber), Protein 29g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Florence Ball
[email protected]I made this dish for my kids and they loved it! They said it was the best rice dish they'd ever had.
RÓRÉ Dè A8tn
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Rajpoot Sb
[email protected]This dish is so flavorful and satisfying. I always feel good after eating it.
Yaseen Lucky
[email protected]I love the smoky flavor of this dish. It's perfect for a cold winter night.
Barveer Barveer
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
hoi kei man
[email protected]I made this dish for my kids and they loved it! They said it was the best rice dish they'd ever had.
Ashir Ahmed
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Siboniso Mfanekiso
[email protected]I love that this dish is so healthy. It's packed with vegetables and lean protein.
Ray Tariq
[email protected]This is a great recipe for meal prep. I make a big batch on the weekend and then eat it throughout the week.
Michael Ambriz
[email protected]This dish is so flavorful and satisfying. I always feel good after eating it.
sj jones
[email protected]I love the smoky flavor of this dish. It's perfect for a cold winter night.
coolkid dennoh
[email protected]This is a great recipe to experiment with. I've tried it with different types of rice, beans, and vegetables, and it always turns out great.
Mudasir Mahmood
[email protected]I made this dish for my friends and they all raved about it. They said it was the best rice dish they'd ever had.
Jamal Sorkar
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Athina Charalampopoulou
[email protected]I love that this dish can be made in one pot. It makes cleanup a breeze.
shazaib malik
[email protected]I've made this dish several times and it always turns out great. It's a great way to use up leftover rice.
Love Guru
[email protected]This is one of my favorite recipes. It's so versatile and I can always find ingredients I have on hand to make it.
sameer farooq
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Limbu Kanxa
[email protected]This dish was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.