Make and share this Southwestern Scrambled Eggs recipe from Food.com.
Provided by evewitch
Categories Breakfast
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat butter in a large skillet over medium-high heat.
- Add ham and red pepper.
- Saute until ham is browned and pepper is slightly soft.
- Meanwhile, mix eggs, cream, salt, pepper, chili powder, and garlic in a medium bowl.
- Whisk vigorously until the eggs are a uniform color with no streaks.
- Spread ham mixture evenly in the pan.
- Pour egg mixture over it without stirring.
- As mixture begins to set, lift edges gently and allow uncooked eggs to run to the bottom.
- Continue in this manner until eggs are almost dry.
- Stir egg mixture completely ("scramble") and add the shredded cheese.
- Stir until cheese is melted.
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Antan Rathu
[email protected]I love that this recipe is so versatile. I can add whatever vegetables or cheese I have on hand.
G MAN
[email protected]These eggs are the perfect way to start my day. They're healthy, delicious, and easy to make.
Sayad Shah
[email protected]I've never made scrambled eggs before, but this recipe made it easy. I'll definitely be making them again.
Shirley Austin
[email protected]These eggs were a bit too spicy for me, but my husband loved them.
Deny Games
[email protected]I'm not a big fan of salsa, but I still enjoyed these eggs. The cheese and peppers added a lot of flavor.
Eliezer moses
[email protected]These eggs are so flavorful and satisfying. I love that they're packed with protein and veggies.
Amjid ali
[email protected]I added some chopped avocado to the eggs and it was delicious. I highly recommend it.
sheikh rasel
[email protected]I followed the recipe exactly and the eggs turned out great. I'll definitely be making them again.
Sanele Baba kaAfrican Child
[email protected]The eggs were overcooked and the cheese was rubbery.
Ashar Bahadur
[email protected]I thought the eggs were a bit bland. Maybe I should have added more salsa.
Mb Islam
[email protected]I've made this recipe several times and it's always a success. My kids love it!
Lawrence Ferguso
[email protected]I wasn't sure about the combination of flavors, but I was pleasantly surprised. The eggs were delicious.
Marcus Williams
[email protected]The eggs were cooked perfectly and the salsa and cheese added a nice flavor.
Quality Mukisa Junior Deo_Graciouse Collin's
[email protected]I love how easy this recipe is to make. It's perfect for a quick and healthy breakfast or brunch.
Ruba Ali
[email protected]These scrambled eggs were a hit with my family! The flavors of the salsa, peppers, and cheese blended perfectly. I'll definitely be making them again.