Make and share this Spaghetti Fest recipe from Food.com.
Provided by loof751
Categories Spaghetti
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Cut the kielbasa in 2-inch pieces. Finely slice the cabbage, red pepper, and onion. Cut the zucchini into 1-inch strips. Mince the garlic.
- In a large skillet, brown the kielbasa in the butter; remove from the skillet.
- Add cabbage and stir-fry 10 minutes. Add the red pepper, zucchini, onion, and garlic and stir-fry an additional 5 minutes.
- Stir in the kielbasa, chicken bouillion, water, thyme, salt, and pepper. Simmer 5 minutes.
- Cook spaghetti according to package directions. Drain well. Toss hot spaghetti with kielbasa mixture. Serve immediately.
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Michael Rogers
michael@gmail.comThis spaghetti dish was a disaster. The sauce was bland, the pasta was overcooked, and the whole thing was just a mess.
John Joseph Rico
jrico@yahoo.comThe pasta for this spaghetti dish was overcooked. I would recommend cooking it for a shorter amount of time next time.
Kacie Blackshields
kacie_b@yahoo.comThe sauce for this spaghetti dish was a bit too thick for my liking. I would probably thin it out with some milk or water next time.
Donald Woodings
w.donald78@yahoo.comThis spaghetti dish was a bit bland for my taste. I think I would add more garlic and Italian seasoning next time.
Jacqui Osborne
j-osborne68@hotmail.comThis spaghetti dish is a great way to use up leftover chicken or vegetables. It's also a really easy and affordable meal to make.
Rogelio Torres
torres_rogelio25@gmail.comI'm not a huge fan of spaghetti, but I really enjoyed this dish. The sauce was light and flavorful, and the pasta was cooked perfectly.
Alex, Godzilla and Appleblossom
aa@aol.comThis spaghetti dish is so easy to make, yet it's so flavorful and delicious. I highly recommend it!
Rafi Khandokar
rafi91@aol.comI love the addition of the mushrooms and sun-dried tomatoes in this spaghetti dish. It gives it a really unique and delicious flavor.
Shahin Ahamed
s14@yahoo.comThis is my go-to spaghetti recipe. It's easy to make and always a hit with my friends and family.
sis_ plays
p@hotmail.frI've made this spaghetti dish several times and it always turns out great. It's a great weeknight meal that the whole family enjoys.
GAMBOOL YT
yt.g@yahoo.comThis spaghetti dish is a classic for a reason. It's simple, yet flavorful and always a crowd-pleaser.
Taj Malook
malook@hotmail.comI made this dish for a potluck and it was a big hit. Everyone loved the rich flavor of the sauce and the tender pasta.
Adeyemi Ronald
ronald@gmail.comThis recipe was easy to follow and the results were delicious. I especially liked the addition of the fresh basil.
ANAS BRAND
anas@hotmail.comI'm not a huge fan of spaghetti, but this dish was surprisingly good. The sauce was light and flavorful, and the pasta was cooked al dente.
Sisir Chaudhary
sisir_chaudhary45@aol.comThis spaghetti dish was a hit with my family! The sauce was flavorful and the pasta was cooked perfectly. I will definitely be making this again.