SPAGHETTI ROLLS

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Spaghetti Rolls image

When I found this in an old cookbook, I thought of it as a very novel idea! It's got everything we know and love as spaghetti, only it's in a different form. Try this as a fun diversion of an old standby. :)

Provided by DuChick

Categories     Pasta Shells

Time 50m

Yield 4 serving(s)

Number Of Ingredients 7

2 lbs lean ground beef
1 tablespoon onion powder
1 teaspoon salt
1/2 teaspoon pepper
2 cups spaghetti sauce, divided
1 cup shredded monterey jack cheese or 1 cup mozzarella cheese
1 (8 ounce) package manicotti, cooked and drained

Steps:

  • Preheat oven to 350.
  • Grease 13x9" baking dish.
  • Cook beef in large skillet over medium-high heat until browned, then drain.
  • Stir in onion powder, salt, pepper, and 1 cup spaghetti sauce. Cool and set aside.
  • Reserve 1/2 cup ground beef mixture.
  • Combine remaining beef mixture with cheese in large bowl.
  • Fill shells gently with cheesy beef mixture using spoon.
  • Arrange shells in prepared pan. Combine remaining 1 cup spaghetti sauce with reserved 1/2 cup beef mixture in small bowl and blend well.
  • Pour this over shells in pan.
  • Cover with foil.
  • Bake 20-30 minutes or until hot.
  • Garnish as desired.

LeeAnna Patteson
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Thanks for sharing this recipe!


cara johnson
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I can't wait to try this recipe for my next dinner party!


Janat Tougani
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This recipe is a great way to use up leftover spaghetti.


Mbongeni Mbambo
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I would recommend this recipe to anyone who loves spaghetti and is looking for a new way to serve it.


Syanda Ayabonga
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Overall, I thought the spaghetti rolls were a good recipe. I would definitely make them again, but I would make a few changes.


Sami Yusuf
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The spaghetti rolls were a bit too salty for my taste. I think I'll use less salt next time.


Angela Rodriguez
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I had a hard time getting the spaghetti rolls to stay together. I think I'll use a different type of cheese next time.


Mohon Bd
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The spaghetti rolls were a bit bland. I think I'll add some more spices next time.


Uzair Javed
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I found that the spaghetti rolls were a bit dry. I think I'll add some extra sauce next time.


Md Ask
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The spaghetti rolls were a bit time-consuming to make, but they were definitely worth the effort.


noran adel
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I made these spaghetti rolls for a potluck, and they were a huge hit! Everyone raved about them.


Whab Mughal
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These spaghetti rolls are a fun and creative way to serve spaghetti. My kids loved them!


Ashton Gregory
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I was a bit skeptical about this recipe, but I'm so glad I tried it! The spaghetti rolls were delicious and so easy to make.


Thelma Donovan
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The spaghetti rolls were easy to make and turned out great! I used a jarred marinara sauce, and it worked perfectly.


Shahzad Ijaz
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I've made these spaghetti rolls several times now, and they're always a crowd-pleaser.


Samke Ntuli
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These spaghetti rolls were a hit at my dinner party! The combination of flavors was perfect, and the presentation was beautiful.


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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #beef     #pasta     #kid-friendly     #dietary     #ground-beef     #meat     #pasta-rice-and-grains     #pasta-shells