Steps:
- Soak the clams for a few hours or overnight in salt water to let them excrete sand. Wash the clams carefully in cold water. In a pan large enough to contain the clams, saute in 2 tablespoons of the olive oil, 1 garlic clove until golden. Add the clams, raise the heat, cover the pan and cook about 3 minutes or until the clam shells are open, stirring a couple of times. Remove the pan from the heat, let cool. Mince together the onion, basil, and remaining garlic clove, and place in the remaining olive oil in a saute pan over medium heat. Saute until barely golden and limp. Wash the tomatoes, remove the seeds and chop. Add them into the pan with the onion, basil and garlic. Add salt and a generous sprinkling of pepper, and red pepper flakes. Stir, bring to a boil, add wine and simmer for 10- 15 minutes, stirring occasionally. Remove the clams from their shells, directly over the pan they were cooked in, to conserve all the natural juices. Set aside the clams, and strain the juices with the first garlic clove into a cup. Add 1 cup of the clam juice to the tomato sauce. Add the clams, cook another 5 minutes. cook the spaghetti in boiling water salted with 5 teaspoons of salt. When the past is al dente, drain thoroughly and place in a serving dish. Dress with the sauce, and sprinkle with the minced parsley. Toss and serve
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KAROL MOTYKA
[email protected]I made this dish for my family and they loved it! The clams were tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Devadathan Sumesh
[email protected]This is a great recipe for a quick and easy lunch. The sauce is simple to make and the clams cook quickly. I also like that I can use canned clams in this recipe.
stth stth
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The clams were cooked perfectly and the sauce was so flavorful. I would definitely make this again, even with clams.
Anik Raja
[email protected]This is a great recipe for a special occasion dinner. The clams are elegant and the sauce is so flavorful. I would definitely recommend this recipe to anyone looking for a delicious and impressive seafood dish.
jermaine Beckman
[email protected]I made this dish for my family and they loved it! The clams were tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
David Beckham
[email protected]This is a great recipe for a healthy and delicious dinner. The clams are a good source of protein and the sauce is full of vegetables. I would definitely recommend this recipe to anyone looking for a healthy and tasty seafood dish.
Majidlashari Baloch
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The clams were cooked perfectly and the sauce was so flavorful. I would definitely make this again, even with clams.
Joshua Curley
[email protected]This is a great recipe for a quick and easy lunch. The sauce is simple to make and the clams cook quickly. I also like that I can use canned clams in this recipe.
GOLLIE MCRAE
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the clams and the sauce. I would definitely make this dish again for a party.
Kawsar Mahmud
[email protected]This is a great recipe for a special occasion dinner. The clams are elegant and the sauce is so flavorful. I would definitely recommend this recipe to anyone looking for a delicious and impressive seafood dish.
Talja Villett
[email protected]I'm not a fan of clams, but I really enjoyed this dish. The clams were cooked perfectly and the sauce was so flavorful. I would definitely make this again, even with clams.
Muhammad Fasail
[email protected]I love the combination of clams and spaghetti in this dish. The clams add a briny flavor to the sauce that is really delicious. I also like that this recipe is relatively healthy.
Joshua Jr.
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the clams cook quickly. I also like that I can use frozen clams in this recipe.
Barasa Scholar
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The clams were cooked perfectly and the sauce was so flavorful. I would definitely make this again.
Rahma Jonas
[email protected]This is my go-to recipe for spaghetti with clam sauce. It's always a hit with my friends and family. The sauce is so flavorful and the clams are always cooked perfectly.
Abunaim Abdulla
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I usually serve it with a side of crusty bread to soak up all the delicious sauce.
J J
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The clams are always tender and the sauce is always creamy and delicious. I highly recommend this recipe.
Elphas Locha
[email protected]I was skeptical about making this dish because I'm not a big fan of clams. But I was pleasantly surprised! The clams were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Sheena Dziwornu
[email protected]I followed the recipe exactly and it turned out perfectly. The only thing I would change next time is to add a little more garlic. But overall, this is a great recipe.
Fresh Manga
[email protected]This spaghetti with clam sauce was a hit with my family! The clams were tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.