SPAGHETTI WITH MEAT SAUCE
Steps:
- Put the oil and onions in a large skillet and cook over medium high heat until onions are soft. Add the garlic and meat and cook until browned, stirring occasionally. Add remaining ingredients, reduce heat to low, cover and simmer for 2-3 hours. Correct seasonings. Let mellow in refrigerator for a day. The next day, reheat the sauce while boiling 8 quarts of water is a large pot and add 1 tablespoon salt. Add 1-1/2 lbs spaghetti, stirring until water boils rapidly again. Cook 9-10 minutes until al dente. Drain, but do not rinse spaghetti. Save a couple of cups of the water used to cook the spaghetti. Return the spaghetti to the pot it was cooked in and add 3 cups of sauce. Stir together, adding reserved spaghetti water as needed for consistency and taste and serve with remaining sauce and fresh grated Parmesan cheese in separate bowls. Any remaining sauce and cooking water should be saved in a separate containers to add to leftover spaghetti when it is reheated.
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#60-minutes-or-less #time-to-make #main-ingredient #preparation #pasta #pasta-rice-and-grains #spaghetti
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felicia tamba
[email protected]This recipe was a bit too bland for my taste. I added some extra spices to the sauce and it turned out much better.
Faye Daglish
[email protected]I'm not a big fan of spaghetti and meat sauce, but I tried this recipe and it was surprisingly good. The sauce was flavorful and the spaghetti was cooked perfectly.
coded major
[email protected]This was a good recipe, but I made a few changes. I used ground turkey instead of beef and I added some chopped vegetables to the sauce. It turned out really well.
Ibrahim Mukadam
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Global Bricks
[email protected]This recipe was easy to follow and the results were delicious. I would recommend it to anyone looking for a good spaghetti and meat sauce recipe.
Jamshaid Prince
[email protected]I made this recipe last night and it was a hit! My family loved it. The sauce was especially good.
Bela Eguia
[email protected]This was a great recipe! The sauce was flavorful and the spaghetti was cooked perfectly. I will definitely be making this again.