SPANISH DEVILED EGGS

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Spanish Deviled Eggs image

Provided by Claire Robinson

Categories     appetizer

Time 15m

Steps:

  • Mash 6 hard-boiled egg yolks, 1 tablespoon dijon mustard, 1/2 teaspoon diced jarred piquillo peppers plus 1 tablespoon liquid from the jar, 1/8 teaspoon hot smoked paprika, 1 tablespoon hot water, and salt and pepper. Lay 1 strip serrano ham in each egg white, then top with the yolk mixture. Sprinkle with more paprika.

Saysay Godo
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These deviled eggs are always a hit at my potlucks. They're so easy to make and they always disappear quickly.


Qadeer Ahmad Murshid
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I love the smokiness of the paprika in these deviled eggs. It really gives them a unique flavor that I haven't found in other deviled egg recipes.


William Henault
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These deviled eggs are the perfect appetizer for any party. They're easy to make, they look impressive, and they taste delicious.


SiimplyKaylee
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I've been making these deviled eggs for years and they're always a crowd-pleaser. The paprika and pimenton give them a unique and delicious flavor.


Malik Waseem Sajjad
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These deviled eggs are so easy to make and they're always a hit with my guests. I love that I can make them ahead of time and they still taste great.


SK_Rasel_Ahammed_ Miarz
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I'm not a big fan of deviled eggs, but I have to admit that these Spanish deviled eggs are pretty darn good. The paprika and pimenton give them a really nice flavor.


Alberta Tetteh
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I made these deviled eggs for my husband's birthday party and they were a huge success! Everyone loved them.


kyagulanyi edward
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I'm always looking for new deviled egg recipes and this one is definitely a keeper. The paprika and pimenton give them a really unique and delicious flavor.


chosen vevo
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These deviled eggs are always a hit at my potlucks. They're so easy to make and they always disappear quickly.


Warren Peters
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I love the smokiness of the paprika in these deviled eggs. It really gives them a unique flavor that I haven't found in other deviled egg recipes.


Omphile Masetlane
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These deviled eggs are the perfect appetizer for any party. They're easy to make, they look impressive, and they taste delicious.


wajeeha noor aliza
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I was a little hesitant to try these deviled eggs because I'm not a big fan of paprika, but I'm so glad I did! The paprika and pimenton really add a delicious depth of flavor.


Michelle Upshaw
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These deviled eggs were a little too spicy for me, but my husband loved them. I think I'll try making them again with less pimenton next time.


Rehman Ansare
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I'm not a huge fan of deviled eggs, but these Spanish deviled eggs are amazing! The paprika and pimenton give them a really unique and delicious flavor.


Mirna Lopez
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These deviled eggs are so easy to make and they're always a hit with my guests. I love that I can make them ahead of time and they still taste great.


Christian Etim
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I love the combination of flavors in these deviled eggs. The smokiness of the paprika and the spiciness of the pimenton really complement each other well.


Benjamin Benson Yerima
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I've been making these deviled eggs for years and they're always a crowd-pleaser. The paprika and pimenton give them a unique and delicious flavor.


Chidex Røndön
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These Spanish deviled eggs were a hit at my last party! They're so easy to make and always disappear quickly.