My husband and I have been making these doughnuts regularly for years. He does the frying and I whip up the frosting.
Provided by Taste of Home
Time 55m
Yield 3 dozen.
Number Of Ingredients 18
Steps:
- In a bowl, dissolve yeast in warm water. In a small bowl, combine shortening and boiling water. Stir in milk and extract; cool to 110°-115°. Add to yeast mixture. Beat in eggs, sugar, salt and nutmeg. Add enough flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 5 minutes. Cover and let rest for 10 minutes. , On a floured surface, roll out dough to an 18x12-in. rectangle. Cut into 6x1-in. strips. Cover and let rise in a warm place until doubled, about 1 hour. , Heat oil in an electric skillet or deep-fat fryer to 375°. Fry dough strips in oil for 2 minutes or until golden brown, turning once. Drain on paper towels. , For frosting, combine brown sugar, butter and cream in a saucepan. Bring to a boil; boil and stir for 2 minutes. Remove from the heat. Stir in confectioners' sugar and vanilla; beat with portable mixture until creamy. Frost the long johns.
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Kushal Acharya
[email protected]I made these long johns for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Travel with බොලේ
[email protected]These long johns were the perfect way to start my day. They were so delicious and satisfying.
Jess t
[email protected]I'm not a big fan of doughnuts, but these long johns were really good. The dough was light and fluffy and the filling was just sweet enough.
Nsrat M
[email protected]These long johns were amazing! I loved the combination of the sweet dough and the savory filling. I will definitely be making these again.
Vivian Ramotlabaki
[email protected]I made these long johns for my kids and they loved them! They were so easy to make and they tasted great.
Cody Turbyfill
[email protected]These long johns were a little bit of work to make, but they were definitely worth it. They were so delicious and everyone loved them.
Arnob Howlader
[email protected]I'm so glad I found this recipe! These long johns are the best I've ever had. The dough is so soft and the filling is so flavorful.
Nikki Taylor
[email protected]These long johns were so easy to make and they tasted amazing. I will definitely be making these again soon.
Javed Ch
[email protected]I made these long johns for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Mudassar Sadiqe
[email protected]These long johns were the perfect way to start my day. They were so delicious and satisfying.
Rofik Shlm
[email protected]I'm not a big fan of doughnuts, but these long johns were really good. The dough was light and fluffy and the filling was just sweet enough.
SM SURUJ
[email protected]These long johns were amazing! I loved the combination of the sweet dough and the savory filling. I will definitely be making these again.
Tyhme Nk
[email protected]I made these long johns for my kids and they loved them! They were so easy to make and they tasted great.
KHAMIDA YUSUPOVA
[email protected]These long johns were a little bit of work to make, but they were definitely worth it. They were so delicious and everyone loved them.
Gopolang kole
[email protected]I'm so glad I found this recipe! These long johns are the best I've ever had. The dough is so soft and the filling is so flavorful.
manik ikbal
[email protected]These long johns were the perfect breakfast treat. They were easy to make and tasted delicious. I will definitely be making these again soon.
Subedi Creation
[email protected]I'm not a big fan of doughnuts, but these long johns were amazing! The dough was light and fluffy and the filling was perfectly sweet.
ChaMpiL Mait
[email protected]I made these long johns for a party and they were a huge success! Everyone loved them and asked for the recipe.
Mika Afton
[email protected]These long johns were a hit with my family! The dough was easy to work with and the filling was delicious. I will definitely be making these again.