Your crew will chase away winter's chill with a spoon when you cook up this hearty soup. It has such a rich flavor...and it's full of nutritious vegetables and chunks of tender steak. -Brigitte Schultz, Barstow, California
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 7 servings.
Number Of Ingredients 12
Steps:
- Sprinkle steak with 1/8 teaspoon pepper. In a Dutch oven, brown steak in batches in oil over medium heat. Add the broth, potatoes, water, carrots, onion soup mix, basil, tarragon and remaining pepper; bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until vegetables are tender. , In a small bowl, combine the cornstarch and wine until smooth; stir into soup. Bring to a boil; cook and stir for 2 minutes or until thickened.
Nutrition Facts : Calories 175 calories, Fat 4g fat (1g saturated fat), Cholesterol 26mg cholesterol, Sodium 660mg sodium, Carbohydrate 14g carbohydrate (1g sugars, Fiber 2g fiber), Protein 16g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Louranc Razor
[email protected]This soup is a great make-ahead meal. I usually make a big batch on the weekend and then I have leftovers for lunch all week.
Hasan Golder
[email protected]This soup is a great way to use up leftover steak. I usually make a steak dinner on the weekend and then I use the leftover steak to make this soup on Monday.
Felipe Gutierrez
[email protected]I'm a vegetarian and I love this soup! I just leave out the steak and it's still delicious.
Jannatul Ferdous Ridhy
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the steak in the soup and they don't even notice the vegetables.
Tjay
[email protected]I made this soup in my slow cooker and it turned out great! It was so easy to make and I didn't have to babysit it all day.
Andrés Alberto Herrera
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
Willam slocum
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I usually add a little bit of extra spice to give it a little kick.
Lizzy Tolbert
[email protected]This vegetable steak soup is a great way to use up leftover vegetables. It's also a great way to get your daily dose of vegetables.
Hasan Ghulam
[email protected]I made this soup for a dinner party and it was a hit! Everyone raved about how delicious it was. I will definitely be making this soup again.
Baba Mustapha
[email protected]This vegetable steak soup is the perfect comfort food. It's hearty, flavorful, and easy to make. I love that I can use whatever vegetables I have on hand.
Daren Mahase
[email protected]I made this soup for my family and they loved it! It was a great way to get them to eat their vegetables. The soup was also very easy to make.
Embeleakpo Fortune
[email protected]This soup was amazing! I loved the combination of vegetables and steak. The broth was also very flavorful. I will definitely be making this soup again.
Hasan Balal
[email protected]I'm not a big fan of vegetable soup, but this recipe changed my mind! The soup was so flavorful and the vegetables were cooked perfectly. I especially loved the addition of the steak, which added a nice depth of flavor. I will definitely be making th
Yosias Kahase
[email protected]This vegetable steak soup is my new favorite soup! It's so easy to make and it's always a hit with my family. The soup is always hearty and flavorful, and the vegetables are always cooked perfectly. I love that I can customize the soup to my liking b
JARRELL GEORGE
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. I especially liked that it was a healthy and filling soup. I will definitely be making this soup again.
McNumo
[email protected]I followed the recipe exactly and the soup turned out great! It was a little time-consuming to make, but it was worth it. The soup was thick and flavorful, and the vegetables were perfectly cooked. I served it with a side of crusty bread and it was a
Kingkisa Lee
[email protected]This vegetable steak soup was hearty and delicious, and it was packed with fresh vegetables. The broth was flavorful and the vegetables were cooked perfectly. I especially loved the addition of the steak, which added a nice smoky flavor to the soup.