Have not made this yet, but it looks very tasty. After the rub, I might also marinade the pork in the soy/oil mixture for an hour or so prior to grilling. Rather than using 16 wooden skewers, I think I will use 8 metal skewers for ease of preparation. So more tomatoes on each skewer, etc...So may need more grilling time as well. From Cooking Light, May, 2006. Posted for ZWT 2010.
Provided by Scoutie
Categories Pork
Time 26m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Prepare grill.
- Combine first 7 ingredients.
- Cut pork in half crosswise; cut each half into 8 lengthwise strips.
- Combine pork strips and chile paste in a shallow dish; toss to coat. Sprinkle brown sugar mixture evenly over pork; toss to coat.
- Let pork stand 10 minutes.
- Thread 1 pork strip and 1 tomato onto each of 16 (10-inch) wooden skewers.
- Place skewers on a grill rack coated with cooking spray.
- Grill 3 minutes on each side or until desired degree of doneness.
- Combine soy sauce and oil; drizzle over pork.
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[email protected]These skewers were a bit too spicy for me, but my husband loved them.
Fiber Home TV
[email protected]I'm not a big fan of pork, but I really enjoyed these skewers. The spice rub was flavorful and the pork was cooked perfectly.
Timothy P
[email protected]These skewers were delicious! The pork was tender and flavorful, and the spice rub was just right.
Alexis Aguilar
[email protected]I followed the recipe exactly, but my skewers didn't turn out as well as I hoped. The pork was a bit tough, and the spice rub was too salty.
Asmau Ibraheem
[email protected]These skewers were easy to make and tasted great. I would definitely make them again.
Obanla Modasola
[email protected]I was disappointed with these skewers. The pork was dry, and the spice rub didn't have much flavor.
andhi jeltu
[email protected]These skewers were a bit too spicy for me, but my husband loved them. I'll probably use less chili powder next time.
Ayeza Jutt
[email protected]I'm not a big fan of pork, but these skewers were surprisingly delicious. The spice rub was flavorful without being overpowering, and the pork was cooked perfectly.
Salma Chadni
[email protected]These were so easy to make, and they tasted amazing. I'll definitely be making these again for my next party.
Dal Khual
[email protected]I followed the recipe exactly, and the skewers turned out great. The tomatoes added a nice sweetness to the dish, and the spice rub was just the right amount of heat.
Noor Khan
[email protected]These skewers were a hit at my last barbecue! The spice rub was incredibly flavorful, and the pork was cooked to perfection. I'll definitely be making these again.