A quick and easy spicey stuffing for vegetables. I use peppers, zucchini tomatoes etc. Also this can be baked in the oven with eggs as a good supper dish. Just break the eggs over the meat and cook till eggs are set.
Provided by Brian Holley
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Heat the oil in a pot and add the cumin and mustard seeds, when they start to splutter, add the onions. Fry for 4 minutes.
- Add the ginger and garlic, fry for 1 minute.
- Reduce heat to medium and add the ground beef. Stir fry till the meat is crumbly and the liquid has evaporated.
- Reduce heat to low, add all the remaining ingredient. Stir well. Cover pot with a lid and cook for 10 minutes.
- Stuff vegetables, and bake in oven till veg is done.
- Garnish with chopped coriander leaves.
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Xyion Brooks
[email protected]This is one of my favorite recipes to make. It's so easy and delicious, and it's always a hit with my guests.
Rahand Dedar
[email protected]I love the combination of spices in this recipe. It gives the ground beef a really flavorful taste.
Rowaid jan
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Muzamal Hussain
[email protected]I'm always looking for new ways to use ground beef. This recipe is a great way to change things up.
Safder Ahmdani
[email protected]This is a delicious and easy recipe. I will definitely be making it again.
queen japer the alligator queen
[email protected]I love that this recipe is so versatile. I've used it to make stuffed bell peppers, zucchini boats, and even tacos. It's always a hit.
Femi Paul
[email protected]This is a great recipe for a quick and easy weeknight meal. The ground beef cooks quickly and the vegetables add a nice touch of flavor.
Piper Kramer
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of spices is perfect and the ground beef is always moist and flavorful.
Danish Alii
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Phe Vundla
[email protected]I'm not a big fan of ground beef, but this recipe changed my mind. The spices really elevate the flavor of the meat, and the vegetables add a nice crunch.
Md Firoj Mahamud
[email protected]I love this recipe because it's so versatile. I've used it to stuff bell peppers, zucchini, and even mushrooms. It's always delicious.
Samuelistic Dollar
[email protected]This spiced ground beef stuffing was a hit with my family! It was flavorful and moist, and it cooked perfectly inside the vegetables. I will definitely be making this again.