SPICED HERBED NUTS
Provided by Melissa Clark
Categories Herb Nut Bake Christmas Thanksgiving Quick & Easy Spice Fall Winter
Yield Makes about 2 cups
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- In medium saucepan over moderately low heat, combine all ingredients except nuts. Cook, stirring frequently, until butter and sugar melt completely, about 2 to 3 minutes. Add nuts and toss well to combine.
- Spread nuts on large rimmed baking sheet and bake, stirring after 7 minutes, until golden and fragrant, 12 to 15 minutes. Cool in pan on rack. (Nuts can be made up to 3 days ahead and stored at room temperature in airtight container.)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
OPARA KINGSLEY
[email protected]This recipe is a good starting point, but I would add more spices to taste.
Saith Kammi
[email protected]These nuts are okay, but I've had better.
cookie clan
[email protected]I followed the recipe exactly, but the nuts turned out burnt. I'm not sure what went wrong.
Tim Mills
[email protected]I was disappointed with this recipe. The nuts were not as flavorful as I expected.
Aethe Tix
[email protected]These nuts are a little pricey, but they're worth it. They're so flavorful and delicious.
Malikshahg Malikbaba
[email protected]I've made this recipe several times and it's always a hit. Everyone loves these nuts!
Nadeem Shah
[email protected]These nuts are the perfect gift for friends and family. They're unique and delicious.
Juan Machado Jr.
[email protected]I'm not a big fan of nuts, but these spiced and herbed nuts are delicious!
zxxyxx the real
[email protected]These nuts are a great way to get a healthy snack on the go. They're packed with protein and fiber.
tet gwfw
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Ayman Azom
[email protected]These nuts are so addictive! I can't stop eating them.
GEEDO Nagy
[email protected]I've tried a lot of different spiced nut recipes, but this one is by far the best. The combination of spices and herbs is perfect.
George Odhiambo
[email protected]I made these nuts for my husband who loves spicy food. He absolutely loved them! He said they were the best spiced nuts he's ever had.
Naziya Jan
[email protected]These nuts are a little spicy, but they're not too hot. They're the perfect balance of flavor and heat.
Ali RDX
[email protected]I've made this recipe several times and it always turns out perfectly. The nuts are always crispy and flavorful.
Sarah Juliet
[email protected]These nuts are the perfect addition to a trail mix or salad. They're also great for topping yogurt or oatmeal.
Petros Vraxliotis
[email protected]I love the combination of spices and herbs in this recipe. The nuts are so flavorful and delicious.
Jaime Alvarado
[email protected]These nuts are so easy to make and they're a great way to use up leftover herbs and spices. I always have a batch of these on hand for snacking.
Hiyan Vai
[email protected]I made these nuts for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Sade Johnson
[email protected]These spiced and herbed nuts are the perfect crunchy snack! They're so flavorful and addictive, I can't stop munching on them.