Steps:
- Heat the nuts in a dry skillet and cook, stirring frequently, until they begin to toast, about 4 minutes. Add the butter and cook, stirring, until the nuts begin to darken, about 1 minute. Add the spices, the sugar, 1 tablespoon water, and the salt and cook, stirring, until the sauce thickens and the nuts are glazed, about 5 minutes.
- Remove the nuts from the heat and transfer to a baking sheet lined with aluminum foil, separating them with a fork. Let the nuts stand until cooled and the sugar has hardened, about 10 minutes. Store in an airtight container.
Nutrition Facts : Calories 224, Fat 20 grams, SaturatedFat 3 grams, Cholesterol 8 milligrams, Sodium 147 milligrams, Carbohydrate 9 grams, Fiber 3 grams, Protein 6 grams, Sugar 4 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #preparation #occasion #5-ingredients-or-less #easy #fall #winter #dietary #low-sodium #seasonal #low-in-something #taste-mood #sweet
You'll also love
Samikhan Khan
[email protected]These nuts are the perfect gift. They're delicious, easy to make, and everyone loves them.
Linda Hawthorne
[email protected]I love the way these nuts smell. They fill my house with a wonderful aroma.
Shamsul Haq
[email protected]These nuts are the perfect addition to any party or gathering.
Sebastian Sinclaire
[email protected]I'm so glad I tried this recipe. These nuts are delicious and I will definitely be making them again.
Jam Muhammad Ali
[email protected]These nuts are so easy to make. I can't believe I've never made them before.
Saim rehman
[email protected]I love the way these nuts taste. They're the perfect balance of sweet and spicy.
Omg God
[email protected]These nuts are amazing! I've never had anything like them before.
DJ Aneo
[email protected]I'm so glad I found this recipe. These nuts are now my go-to snack.
Alisson Rodriguez
[email protected]These nuts are the perfect healthy snack. They're low in calories and fat, and they're packed with protein and fiber.
David Craft
[email protected]I love the versatility of these nuts. I've used them in salads, on yogurt, and even in ice cream. They're always a hit.
Courtney Aidah
[email protected]These nuts are so addictive! I can't stop eating them.
Zia Uddin Shuhag
[email protected]I made these nuts for a party and they were a huge hit! Everyone loved them.
Lahori munda
[email protected]These spiced nuts are the perfect snack! They're easy to make and so delicious. I love the combination of sweet and spicy flavors.