SPICED PEAR MUFFINS
I got this outstanding recipe from the custodian at our church, who fixes these moist, fruity muffins and shares them with friends. He gave me one to try a couple years ago, and I was hooked. The tasty combination of pears and spices is irresistible. -Linda Jachimstal, Manitowoc, Wisconsin
Provided by Taste of Home
Time 25m
Yield 2 dozen mini muffins or 16 regular muffins.
Number Of Ingredients 15
Steps:
- In a large bowl, combine the first eight ingredients. In another bowl, beat the egg, yogurt, oil and molasses until smooth. Stir into dry ingredients just until moistened. Fold in pears, raisins and walnuts. , Fill greased or paper-lined miniature muffin cups two-thirds full. Bake at 400° for 10-12 minutes or until muffins test done. Cool for 5 minutes before removing from pans to wire racks. Serve warm.
Nutrition Facts : Calories 276 calories, Fat 12g fat (2g saturated fat), Cholesterol 20mg cholesterol, Sodium 225mg sodium, Carbohydrate 38g carbohydrate (19g sugars, Fiber 2g fiber), Protein 5g protein.
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Daniel García Barahona
[email protected]These muffins are definitely going into my regular baking rotation. They're so easy to make and they're always a hit with my family and friends.
steven armstrong
[email protected]I've never made muffins before, but these ones turned out great! They were so easy to make and they taste amazing.
Tochukwu Vanessa
[email protected]These muffins were a bit too dry for my taste. I think I would add an extra egg next time.
Rashid Arman
[email protected]I'm not a huge fan of muffins, but these ones were really good. The pears and spices gave them a nice depth of flavor.
Jamie Anders
[email protected]I made these muffins for my book club and they were a hit! Everyone loved the unique flavor combination.
Bridget Powell
[email protected]These muffins were a great way to use up some ripe pears. They were easy to make and turned out delicious.
Mwanje paul
[email protected]I'm always looking for new muffin recipes and this one is definitely a keeper. The muffins are moist and fluffy, and the pear and spice flavors are perfectly balanced.
AquariuZ666
[email protected]These muffins are the perfect fall treat. The pears and spices give them such a warm and cozy flavor.
Sayad Shah
[email protected]I love that these muffins are made with whole wheat flour. They're a healthier option that still tastes great.
Alinaitwe Grace
[email protected]I've made these muffins several times and they're always a hit. They're so moist and flavorful.
Marvin Murphy
[email protected]I followed the recipe exactly and the muffins turned out dry and crumbly. I'm not sure what went wrong.
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[email protected]These muffins were a little too sweet for my taste, but my kids loved them.
Kendra Haynie
[email protected]I love the combination of pears and spices in these muffins. They're perfect for a fall breakfast or snack.
Trevahn dallman
[email protected]These muffins were easy to make and turned out great! I used fresh pears from my tree and they were so delicious.
Munira Nuur
[email protected]I'm not a big fan of pears, but I decided to give these muffins a try and I'm glad I did! The pears were perfectly complemented by the spices and the muffins were so moist and fluffy.
Javontae Kirkland
[email protected]I made these muffins for my family and they loved them! The pears added a nice sweetness and the spices gave them a warm, autumnal flavor.
MH JAHID
[email protected]These muffins were a hit at my holiday party! They're moist, flavorful, and the perfect amount of sweetness.