I love to make fudge for my family but my son in law is allergic to chocolate so I make him this pumpkin fudge which he loves. We all do.
Provided by dee vensel
Categories Candies
Time 25m
Number Of Ingredients 10
Steps:
- 1. Line an oblong cake pan with foil. combine sugar, brown sugar, evaporated milk, pumpkin, butter and spice in medium, heavy duty saucepan. Bring to a full rolling boil oaver medium heat, stirring constantly for 10 to 12 minutes or until candy tehrmometer reaches 234 degrees to 240 degrees, the soft ball stage. Quickly stir in morsels, creme, nuts and vanilla. Stir vigorously for 1 minute or until morsels are melted. Immediately pour into prepared pan. Stand on wire rack for two hours or until completely cool
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Sajawal Sajawal
[email protected]This fudge was so good! It was the perfect fall treat. The pumpkin flavor was perfect and the spices added a nice touch. I will definitely be making this again.
Ruweida Hassan
[email protected]This fudge was delicious! The pumpkin flavor was subtle and not overpowering, and the spices added a nice warmth. I will definitely be making this again.
Maxwell Nkhata
[email protected]This fudge was amazing! It was so easy to make and it turned out perfectly. The fudge was creamy and smooth, with a delicious pumpkin flavor. I will definitely be making this again.
Anastasiya D.
[email protected]This fudge was so good! It was creamy, smooth, and had the perfect amount of pumpkin flavor. I will definitely be making this again.
md fastab
[email protected]This fudge was delicious! It was the perfect fall treat. The pumpkin flavor was perfect and the spices added a nice touch. I will definitely be making this again.
Ijaz Wattoo
[email protected]This fudge was amazing! It was the perfect combination of pumpkin and spices. It was also very easy to make. I will definitely be making this again.
Rabih Cell
[email protected]I loved this fudge! It was so easy to make and it turned out perfectly. The fudge was creamy and smooth, with a delicious pumpkin flavor. I will definitely be making this again.
Kida Hamilton
[email protected]This fudge was absolutely delicious! It was the perfect fall treat. The pumpkin flavor was subtle and not overpowering, and the spices added a nice warmth. I will definitely be making this again.
shubham g.m
[email protected]I made this fudge for a potluck and it was a huge hit! Everyone loved it. The fudge was creamy, smooth, and had the perfect amount of pumpkin flavor. I will definitely be making this again.
Nimra Masood
[email protected]This fudge was easy to make and turned out great! I used a mini-loaf pan and it made the perfect amount for my family. The fudge was creamy and smooth, with a delicious pumpkin flavor. I will definitely be making this again.
Drew Dalagan
[email protected]I'm not usually a fan of pumpkin desserts, but this fudge was amazing! It was so creamy and smooth, and the pumpkin flavor was just right. I will definitely be making this again.
Betty Kangogo
[email protected]This fudge was delicious! I loved the combination of pumpkin and spices. It was the perfect fall treat.
Charles Kuria
[email protected]I made this fudge for my family and they loved it! It was creamy, smooth, and had the perfect amount of pumpkin flavor. I will definitely be making this again for Thanksgiving.
chif monir
[email protected]This spiced pumpkin fudge was a hit at my Halloween party! It was so easy to make and tasted delicious. The pumpkin flavor was subtle and not overpowering, and the spices added a nice warmth. I will definitely be making this again.