SPICED WALNUT CARROT CAKE WITH PINEAPPLE
Steps:
- Preheat oven to 350 degrees F.
- In a large mixing bowl, toss together the carrots, walnuts, pineapple, raisins, and coconut with 1/2 cup of the flour to coat them and keep them from sinking to the bottom of the cake batter.
- Sift together the remaining 1 1/2 cups flour, cinnamon, nutmeg, baking soda, and salt.
- In a mixer with a whip attachment, mix the eggs and sugar until light and fluffy (the "ribbon" stage) then drizzle in the vegetable oil. Fold in the dry ingredients and pour over the carrot mixture. Fold carefully to blend, then pour the batter into a buttered, floured 10 by 3-inch cake pan containing a circle of parchment paper in the bottom. Bake until firm to the touch in the center, about 1 to 1 1/4 hours. Let cool on a rack and then turn out. Dust the top with powdered sugar and cut into wedges to serve.
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Md Anik Islam
[email protected]This cake is not worth the effort. It's bland and boring.
Smart Watch
[email protected]The cake was a bit dry for my taste, but the flavor was good.
Zaheer Ahmed Aajiz
[email protected]This cake is a bit too sweet for my taste, but my kids loved it.
Ahsan Zaman
[email protected]I've made this cake several times and it's always a hit. It's moist, flavorful, and easy to make.
Mehreen uzma
[email protected]This cake is delicious! I made it for a potluck and it was gone in minutes.
mejbha Please
[email protected]I'm not a huge fan of carrot cake, but this recipe changed my mind. The pineapple and walnuts add a nice twist to the classic recipe.
zandy khumalo
[email protected]This cake is so easy to make and it's always a hit with my family and friends. I love the moist texture and the sweet and tangy flavor.
Elexis Thomas
[email protected]I was a bit hesitant about the combination of carrots and pineapple, but I'm so glad I tried this recipe. The cake was moist and flavorful, and the pineapple added a nice sweetness. I will definitely be making this again.
Busiso Skhonyane
[email protected]Followed the recipe exactly and the cake turned out perfectly. It was a big hit at my party. Will definitely make it again!
Omprakash Chaudhary
[email protected]This cake is amazing! It's so moist and flavorful, and the pineapple gives it a nice tangy sweetness. I will definitely be making this again.
Grace Padayao
[email protected]I made this cake for my family, and we all loved it! The flavors of the walnuts, carrots, pineapple, and spices were perfectly balanced. The cake was moist and dense, yet light and fluffy at the same time.