SPICY ASIAN TUNA SALAD

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SPICY ASIAN TUNA SALAD image

Categories     Condiment/Spread     Salad     Fish     Appetizer     No-Cook     Cocktail Party     Quick & Easy     Low Cal     Lunch     Spring     Summer     Healthy     Potluck

Yield 5

Number Of Ingredients 14

Yellowfin Tuna Steaks 1 lb, or good quality jarred tuna at least 12 oz, drained well
Sambal Olek, 2 Tbs
Sesame oil, 1 Tb
Kraft Olive Oil Mayonnaise, 4 Tbs
Soy Sauce, 1/2 Tbs
Kosher Salt, 1/2 Tbs
Black Sesame Seeds, 1/2 Tbs
Crushed Red Pepper, 1 tsp or to taste
Honey, 1/2 Tbs
Dried Cranberries, 1/4 Cup
Green Onion, 2 stalks, chopped
Carrots, 1/4 Cup, grated
Ginger, 1 tsp, grated
Cilantro, 2 Tbs

Steps:

  • Cook and flake tuna, set aside to cool, alternately, drain jarred tuna well. In medium bowl, combine remaining ingredients and add tuna. Cover and refrigerate overnight to develop full flavor. Use within 4 days.

Jesus Arias
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This salad is delicious and easy to make. I love the combination of flavors and textures. It's a great option for a quick lunch or dinner.


Ameer Badshah
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This salad is a great way to use up leftover tuna. It's also a great option for a packed lunch or a quick dinner. The spicy mayo adds a nice kick, and the crunchy vegetables give it a nice texture.


MDD MDD
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I'm not a fan of spicy food, but this salad was still delicious. The flavors were well-balanced and the tuna was cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a healthy and flavorful lunch or dinner option.


jassan jessie
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This salad is a great way to get your kids to eat fish. My kids loved the spicy mayo and the crunchy vegetables. It's a healthy and delicious recipe that the whole family can enjoy.


Braxston Evans
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I'm always looking for new and exciting recipes to try, and this spicy Asian tuna salad definitely fits the bill. It's a unique and delicious dish that I'm sure to make again and again.


Juanita Monte
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This salad is a great way to use up leftover tuna. It's also a great option for a packed lunch or a quick dinner. I love the addition of the Sriracha, it really gives the salad a nice kick.


Helen Abayneh
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I'm not a huge fan of tuna salad, but this recipe changed my mind. The spicy mayo and the crunchy vegetables really elevate the flavor of the tuna. I'll definitely be making this again.


Aavash Bhandari
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This is one of those recipes that I find myself craving on a regular basis. It's so easy to make and the flavors are incredible. I love the combination of the spicy mayo and the crunchy vegetables. It's the perfect lunch or dinner option.


Nicholas Asante
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I'm always looking for healthy and delicious recipes, and this spicy Asian tuna salad definitely fits the bill. It's packed with protein and healthy fats, and the spicy mayo adds a nice kick. I'll definitely be adding this to my regular meal rotation


James Sackey
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This salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures. I will definitely be making this again for my next party.


Ian Godley
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I followed the recipe exactly and the salad turned out great! The only thing I would change is to add a bit more Sriracha to give it a bit more of a kick. Overall, this is a great recipe for a quick and easy lunch or dinner.


HaDiii KinG
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I was skeptical about the combination of tuna and spicy mayo, but I was pleasantly surprised by how well they worked together. The salad was light and flavorful, and the spicy mayo added just the right amount of heat. I will definitely be making this


Addie Williams
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This spicy Asian tuna salad is a delightful dish that offers a perfect balance of flavors and textures. The combination of tuna, spicy mayo, crunchy vegetables, and toasted sesame seeds creates a culinary experience that is both satisfying and refres


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