SPICY BACON-WRAPPED SHRIMP
This grilling recipe has been in our family for many years and always gets rave reviews. I combine tender marinated shrimp with bacon strips to produce these delightful appetizers that will surely disappear in a hurry. - Jane Bone, Cape Coral, Florida
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 1-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the sugar, lemon juice, oil and seasonings. Pour 1/4 cup marinade into a large resealable plastic bag; add shrimp. Seal bag and turn to coat; refrigerate for 30-60 minutes. Cover and refrigerate remaining marinade for basting., In a large skillet, cook bacon over medium heat until cooked but not crisp. Drain on paper towels. Remove shrimp from marinade; discard marinade. Wrap each shrimp with a piece of bacon and secure with a toothpick., Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill bacon-wrapped shrimp, covered, over medium heat or broil 4 in. from the heat for 5-10 minutes or until shrimp turn pink, turning and basting with reserved marinade.
Nutrition Facts : Calories 329 calories, Fat 24g fat (8g saturated fat), Cholesterol 191mg cholesterol, Sodium 698mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 1g fiber), Protein 21g protein.
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Hicham Boyka 9
[email protected]I made these shrimp for my family and they loved them! They said it was one of the best shrimp dishes they've ever had.
Md jonu Shekh
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. They were cooked through but still juicy and flavorful.
Jean emilio Ciceron
[email protected]These shrimp were so easy to make and they turned out amazing! I will definitely be making them again.
Amazia Kyei
[email protected]I've made this recipe a few times now and it's always a hit. The shrimp are always cooked perfectly and the bacon adds a delicious smoky flavor.
nontsikelelo songelwa
[email protected]These shrimp were a bit too salty for my taste. I think next time I'll use less bacon.
Khalid Teqi
[email protected]I'm not a big fan of shrimp, but I really enjoyed these. The bacon added a nice flavor and the shrimp were cooked perfectly.
Muhammad yaqoob Bhango
[email protected]I made these shrimp for a potluck and they were a huge success. Everyone raved about how delicious they were.
Gerrit Jordaan
[email protected]These shrimp were delicious! I served them with a side of roasted vegetables and everyone loved them.
Aman Mahato
[email protected]I've never made bacon-wrapped shrimp before, but this recipe made it so easy. The shrimp were cooked perfectly and the bacon was crispy.
Herbert Amoafo Ansong
[email protected]I was looking for a quick and easy appetizer for a party and these shrimp fit the bill perfectly. They were a hit with my guests!
Benny Chenchiah
[email protected]These shrimp were a bit too spicy for my taste, but my husband loved them. I think next time I'll use less chili powder.
Parizad 1122
[email protected]I'm not a fan of spicy food, so I omitted the chili powder from the recipe. The shrimp were still delicious!
Braiden Hughes
[email protected]I made these shrimp for my family and they loved them! The recipe was easy to follow and the shrimp were cooked perfectly.
Ramesh Khadka
[email protected]I followed the recipe exactly and the shrimp turned out overcooked. I think it's important to watch the shrimp closely and remove them from the heat as soon as they are cooked through.
Md Gofur
[email protected]These shrimp were amazing! The bacon was crispy and the shrimp were juicy and flavorful. I will definitely be making these again.
Shahrukh Sanam
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of shrimp, but I was pleasantly surprised. The shrimp were cooked perfectly and the bacon added a nice flavor.
Thanuja Nimsara
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The shrimp are cooked perfectly and the bacon adds a delicious smoky flavor.
Axcc Weihh
[email protected]These bacon-wrapped shrimp were a hit at my party! They were so easy to make and everyone loved them.