SPICY BAKED SWEET POTATO FRIES
These are so tasty your family won't believe they are eating healthy! Nothing this good for you should taste so good...or be this easy to cook. These are delicious plain, but may be dipped in honey mustard sauce, ketchup, or even guacamole.
Provided by DRUMNWRITE
Categories Side Dish Vegetables Sweet Potatoes
Time 1h10m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- In a plastic bag, combine the sweet potatoes, canola oil, taco seasoning, and cayenne pepper. Close and shake the bag until the fries are evenly coated. Spread the fries out in a single layer on two large baking sheets.
- Bake for 30 minutes, or until crispy and brown on one side. Turn the fries over using a spatula, and cook for another 30 minutes, or until they are all crispy on the outside and tender inside. Thinner fries may not take as long.
Nutrition Facts : Calories 168.5 calories, Carbohydrate 29.2 g, Fat 4.7 g, Fiber 3.9 g, Protein 2.1 g, SaturatedFat 0.4 g, Sodium 399.5 mg, Sugar 6.2 g
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Shakira Russell
[email protected]I'm not a huge fan of sweet potatoes, but these fries were actually really good. I'll definitely be making them again.
Amina Dimitrieski
[email protected]I made these fries in the air fryer and they turned out great! They were crispy and delicious.
Tariq Dab
[email protected]These fries were a bit too spicy for me, but they were still good. I think next time I'll use less of the seasoning.
Amer Roshdy
[email protected]I love these fries! They're so easy to make and they're always delicious. I like to add a little bit of extra spice to mine, but that's just personal preference.
Asif g Ali
[email protected]These fries are so good! I've made them several times now and they're always a hit. They're the perfect side dish for any meal.
Laju Laju
[email protected]I made these fries for a party and they were a huge hit! Everyone loved them. They were so easy to make and they tasted delicious.
Hridoy Vhai
[email protected]These fries were amazing! I followed the recipe exactly and they turned out perfectly crispy on the outside and soft and fluffy on the inside. The spicy seasoning was also perfect, not too spicy but just enough to give them a little kick. I will defi