SPICY BEANLESS CHILI
My father came up with this recipe when I lived at home. He always added the optional cayenne pepper, and we four kids would mop up the chili with slices of bread. I don't use the cayenne for my family, but it still warms you up on cold days.
Provided by Taste of Home
Categories Lunch
Time 1h10m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a large saucepan, cook beef, green pepper, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, tomato juice, water, chili powder, oregano, paprika, cumin and cayenne and salt if desired. Bring to a boil. Reduce heat; simmer, uncovered, for 45 minutes or to desired thickness.
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Annette Vazquez
a.vazquez@hotmail.comThis chili is amazing! I've made it several times and it's always a hit. The flavor is incredible and it's so easy to make.
Rameez khan
k.rameez@gmail.comI love this chili! It's so flavorful and the perfect amount of spice. I'll definitely be making it again.
Malik boti
boti95@hotmail.comThis chili is delicious! I made it for my family and they all loved it. It's the perfect meal for a cold winter day.
Nimra Chacha
chacha_nimra4@hotmail.comI've made this chili several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Lethabo Seota
lethabo@gmail.comThis chili is perfect for a party. It's easy to make and everyone loves it.
md Murshed alam RAju
md-m@gmail.comI love that this chili is so versatile. I've made it with different types of meat and vegetables and it's always delicious.
Salwa Hossam
salwa_hossam@gmail.comThis chili is a great way to warm up on a cold day. It's hearty and filling and the spice level is just right.
BAI BROTHERS LTD
b-ltd@hotmail.comI love the smoky flavor of this chili. It's the perfect balance of spice and heat.
Abdikadir Abdi
abdi_a80@yahoo.comThis chili is so easy to make and it's always a crowd-pleaser. I've made it for parties and potlucks and it's always a hit.
Rasel Uddin
ru73@yahoo.comI made this chili in my slow cooker and it turned out perfect. The flavors had time to meld and it was so tender.
Blessing Ngozichi
blessing.n@gmail.comThis chili is a great way to use up leftover vegetables. I added some chopped carrots and celery and it was delicious.
Bishal Sarki
s-bishal@hotmail.comI love that this chili is beanless. It's so much healthier and the flavor is just as good.
Desiree Ntshingila
desiree.ntshingila@gmail.comThis chili is perfect for a cold winter day. It's hearty and filling and the spice level is just right.
rojon mia
m.r@gmail.comI've made this chili several times and it's always a winner. It's so easy to make and the flavor is amazing.
Prince Ofsad
ofsad_p@gmail.comThis chili is delicious! I made it for dinner last night and my husband and I both loved it.
Ahmed Hanif
ahmed_hanif72@hotmail.comI love this chili! It's so flavorful and the perfect amount of spice. I've made it for my friends and family and everyone loves it.
gaja vai
v-g77@aol.comThis chili is amazing! I've made it several times and it's always a hit. The flavor is incredible and it's so easy to make.