I love beans and rice --the carb lover coming out in me. Good as a main dish or side dish. This is a good one adapted from Cooking Light. Serving size: 1 3/4 c., 325 calories, 2.3 g fat, 62.2 g carb, 0 mg cholesterol.
Provided by ratherbeswimmin
Categories Rice
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat the oil in a big saucepan over medium heat.
- Add the onion, carrot, and garlic; saute/stir for 10 minutes.
- Add in the rice and the rest of the ingredients; cover, reduce heat and simmer 5 minutes or until thoroughly heated.
- Discard the bay leaves.
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mustapha morad
[email protected]This recipe is a great way to use up leftover black beans. I added some extra vegetables to the recipe and it turned out great. I will definitely be making this again.
Nadia Velog
[email protected]My family loved this dish! The flavors were amazing and the black beans and rice were cooked to perfection. I will definitely be making this again.
Roblox Stories
[email protected]I'm always looking for new recipes to try and this one didn't disappoint. The black beans and rice were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Priyoshi Akter
[email protected]This dish is so easy to make and it's packed with flavor. I love the combination of black beans, rice, and spices. It's a great meal for a weeknight dinner.
ahmad mushfiq naziry
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The black beans and rice were delicious and the sauce was flavorful and spicy. I will definitely be making this again.
Samikxa Khdak
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. My family loves the spicy sauce and the black beans are always cooked perfectly.
Mpho Madalane
[email protected]I'm not a huge fan of spicy food, but this dish was just the right amount of heat for me. The flavors were well-balanced and the rice was cooked perfectly.
Nadeem Masih Danish
[email protected]This dish is a great way to use up leftover black beans. I added some extra vegetables to the recipe and it turned out great.
skfaisalmahmud skfaisalmahmud
[email protected]I love how this recipe uses simple ingredients to create such a flavorful dish. The black beans and rice are cooked to perfection and the sauce is amazing.
Stacey Cooper
[email protected]These spicy Caribbean black beans and rice were a hit at my dinner party! The flavors were incredible and the dish was so easy to make. I will definitely be making this again.