SPICY CARIBBEAN GLAZED CHICKEN
Another of my glazed chicken recipes. This one uses some of the spice from carribean cooking and adds a nice sweet, spicy and sour taste to the chicken.
Provided by mommyoffour
Categories Chicken
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat grill.
- In small saucepan, combine chili sauce, brown sugar, lime juice, hot pepper sauce, allspice and ginger.
- Bring to a boil, stirring occasionally.
- Remove from heat.
- Place chicken on grill, skin side down, over low heat.
- Cook 45 to 60 minutes or until chicken is fork tender and juices run clear, turning once and brushing frequently with glaze during last 15 minutes of cooking.
- Bring any remaining glaze to a boil; serve as a sauce with chicken.
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Malik Usman Khokhar
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and the glaze. I will definitely be making this recipe again.
Zuhaib Ali
[email protected]This recipe was easy to follow and the chicken turned out great! I used bone-in, skin-on chicken thighs and they were cooked perfectly in the time specified. The glaze was also very tasty, and I loved the way it caramelized on the chicken. I will def
Brandon Rider
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The glaze was so flavorful and the chicken was cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a new way to cook chicken.
Charnorlie Rabe
[email protected]This recipe was a bit time-consuming, but it was worth it! The chicken was fall-off-the-bone tender and the glaze was incredible. I would definitely recommend this recipe to anyone who has a little extra time to cook.
Wakil Ahmed
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. The glaze was also too sweet for my taste. I would not recommend this recipe.
Zainy Jarral
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The chicken was cooked perfectly and the glaze was very flavorful. I would recommend this recipe to anyone who likes spicy food.
Zakari Yamo
[email protected]I made this recipe for my family last night and they all loved it! The chicken was moist and flavorful, and the glaze was the perfect combination of sweet and spicy. I will definitely be making this recipe again.
Eric Kissinger
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the time specified. The glaze was also very tasty, and I loved the way it caramelized on the chicken. I will defin
Q khan Q khan
[email protected]I followed the recipe exactly and the chicken turned out perfectly! The glaze was also very tasty. I would definitely recommend this recipe to anyone who is looking for a new way to cook chicken.
Alajah Walker
[email protected]This recipe was a bit too spicy for my taste, but I was able to tone it down by using less chili powder. The chicken was cooked perfectly and the glaze was very flavorful. I would recommend this recipe to anyone who likes spicy food.
Lia Rose
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and the glaze. I will definitely be making this recipe again.
Nusrat jahan Oni
[email protected]This recipe was easy to follow and the chicken turned out great! I used bone-in, skin-on chicken thighs and they were cooked perfectly in the time specified. The glaze was also very tasty, and I loved the way it caramelized on the chicken. I will def
Kashar Khan
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The glaze was so flavorful and the chicken was cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a new way to cook chicken.
Bontle K Lowkey
[email protected]This recipe was a bit time-consuming, but it was worth it! The chicken was fall-off-the-bone tender and the glaze was incredible. I would definitely recommend this recipe to anyone who has a little extra time to cook.
Coltin Anderson
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. The glaze was also too sweet for my taste. I would not recommend this recipe.
PM Juwel Rana
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The chicken was cooked perfectly and the glaze was very flavorful. I would recommend this recipe to anyone who likes spicy food.
Baloch Gamer
[email protected]I made this recipe for my family last night and they all loved it! The chicken was moist and flavorful, and the glaze was the perfect combination of sweet and spicy. I will definitely be making this recipe again.
Jordan Hoare
[email protected]This recipe was easy to follow and the chicken turned out delicious! I used boneless, skinless chicken breasts and they cooked perfectly in the time specified. The glaze was also very tasty, and I loved the way it caramelized on the chicken. I will d
Zeeshan Aslam
[email protected]I'm not usually a fan of spicy food, but this recipe was surprisingly mild. The sweetness of the glaze balanced out the heat perfectly. I would definitely recommend this recipe to anyone who is looking for a flavorful and easy-to-make chicken dish.
Alannah Swaffield
[email protected]This recipe was a hit at my last dinner party! The chicken was so flavorful and juicy, and the glaze was the perfect balance of sweet and spicy. I'll definitely be making this again.