SPICY CORN CASSEROLE
A friend gave me this recipe last Thanksgiving. Since then I have made it several times and everyone loves it! It's spicy hot flavor is a nice addition to any meal. Adjust the amount of peppers to taste.
Provided by Lisa Todd
Categories Side Dish Casseroles
Time 45m
Yield 10
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place cream cheese and butter in a microwave safe 9x13 inch baking dish. Microwave on high until butter has melted and cream cheese has softened, 2 to 3 minutes.
- Mix white corn and diced jalapeno peppers with the butter and cream cheese.
- Bake in the preheated oven 30 to 35 minutes.
Nutrition Facts : Calories 490 calories, Carbohydrate 40.4 g, Cholesterol 98.1 mg, Fat 36.2 g, Fiber 4.3 g, Protein 9.1 g, SaturatedFat 21.8 g, Sodium 988.4 mg, Sugar 5.2 g
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Jackson Kasema
[email protected]This corn casserole is the best I've ever had. I'll definitely be making it again and again.
Darko 1331
[email protected]I'm so glad I found this recipe. It's the perfect side dish for my summer cookouts.
MiAn Jilani Chajjra
[email protected]This is a great recipe for a potluck or holiday gathering. It's always a crowd-pleaser.
Soldier Aftonxx
[email protected]I love this corn casserole! It's so easy to make and it's always a hit with my family and friends.
Alia Etman
[email protected]This recipe is a keeper. I'll be making it for years to come.
Nkhenso Chris
[email protected]This is the best corn casserole I've ever had. I highly recommend it.
Rat Haha
[email protected]This corn casserole is amazing! I've already made it twice.
Fayrouz Safi
[email protected]I'm so glad I tried this recipe. It's a new favorite in our house.
ads sadd
[email protected]This was delicious! Thanks for sharing the recipe.
Lucy Mugi
[email protected]Great recipe! I'll definitely be making this again.
Alexander Umbrix
[email protected]This corn casserole is the perfect side dish for any occasion. It's always a crowd-pleaser.
Haydee Eutsey
[email protected]I love that this casserole is made with fresh corn. It really makes a difference in the flavor.
Romie Bridgelal
[email protected]This recipe was so easy to follow. Even my kids could help me make it.
Chrissy Burns
[email protected]I'm not a big fan of spicy food, but this casserole was mild enough for me to enjoy. It had a nice little kick without being overwhelming.
Hussein Sochonge
[email protected]This corn casserole is the perfect comfort food. It's warm, cheesy, and satisfying.
Issa Bella
[email protected]I made this for a potluck and it was gone in minutes. Everyone loved it!
Rajesh P
[email protected]I love that this recipe is so versatile. I added some diced green chiles and a can of black beans to mine and it was delicious.
jivan reshmi magar
[email protected]This was a great make-ahead dish. I made it the night before and it was even better the next day. The flavors had really melded together.
Cynthia Kembo
[email protected]I'm not usually a fan of corn casserole, but this recipe changed my mind. The combination of sweet corn, creamy cheese, and a hint of spice was perfect.
Junior PromoHaïti
[email protected]This corn casserole was a hit at our family gathering! It had just the right amount of spice and was so easy to make. I will definitely be making this again.