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yahya abdi
[email protected]This dish was amazing! The chickpeas were so creamy and flavorful, and the eggs were cooked perfectly. The prosciutto added a nice touch of saltiness and the creamy sauce brought everything together. I will definitely be making this dish again.
arifulislam alamin
[email protected]I'm not a big fan of chickpeas, but I loved this dish! The chickpeas were cooked perfectly and they were so creamy and flavorful. The eggs were also cooked perfectly and the prosciutto added a nice touch of saltiness. The creamy sauce was the perfect
SHAつOW๛LORつ PUBG
[email protected]This dish was delicious! The chickpeas were creamy and flavorful, the eggs were cooked perfectly, and the prosciutto added a nice touch of saltiness. The creamy sauce was the perfect finishing touch. I will definitely be making this dish again.
Sunvi Khan
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. The chickpeas are always tender and flavorful, and the eggs are always cooked perfectly. The prosciutto adds a nice touch of saltiness and the creamy sauce brings everything to
Diana Rowe
[email protected]This recipe is a great way to change up your usual weeknight dinner routine. It's easy to make and it's packed with flavor. The chickpeas are creamy and flavorful, the eggs are cooked perfectly, and the prosciutto adds a nice touch of saltiness. I se
Bwambale Geofred
[email protected]I made this dish for dinner last night and it was a hit! My husband and I both loved it. The chickpeas were creamy and flavorful, the eggs were cooked perfectly, and the prosciutto added a nice touch of saltiness. I served it with some crusty bread a
Brandscents Kyraerin
[email protected]This dish was a bit too spicy for me, but it was still very good. I think I would use less chili flakes next time. The chickpeas were tender and flavorful, and the eggs were cooked perfectly. The prosciutto added a nice touch of saltiness. I would de
SOMTO UMENWA
[email protected]I love spicy food, so I was excited to try this recipe. I was not disappointed! The chickpeas were perfectly spiced and the eggs were cooked perfectly. The prosciutto added a nice touch of saltiness and the creamy sauce brought everything together. I
Frankie Sowers
[email protected]This dish is a great way to use up leftover chickpeas. I had some cooked chickpeas in my fridge and I was looking for a new way to use them. I found this recipe and it was perfect! The dish was quick and easy to make, and it was delicious. I will def
MEKELANI ZULU
[email protected]I'm not much of a cook, but this recipe was easy to follow and the dish turned out great! The chickpeas were tender and flavorful, the eggs were cooked perfectly, and the prosciutto added a nice touch of saltiness. I served it with some crusty bread
Moses Afamefuna
[email protected]This dish was absolutely fantastic! The combination of the spicy chickpeas, runny eggs, and prosciutto was perfect. I loved the creamy texture of the chickpeas and the slight kick from the spices. The eggs added a richness and creaminess that took th