BLACKBERRY-CINNAMON COBBLER

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Blackberry-Cinnamon Cobbler image

Provided by Elizabeth Horton de Meza

Categories     Berry     Dairy     Fruit     Dessert     Bake     Fourth of July     Quick & Easy     Blackberry     Summer     Cinnamon     Bon Appétit     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 6 to 8 servings

Number Of Ingredients 9

6 cups fresh blackberries
1/3 cup plus 2 tablespoons sugar
2 tablespoons cornstarch
1 tablespoon fresh lemon juice
3/4 teaspoon ground cinnamon, divided
1 1/4 cups buttermilk baking mix (such as Bisquick)
1 1/2 teaspoons finely grated lemon peel
1/2 cup chilled whipping cream
Vanilla ice cream

Steps:

  • Preheat oven to 375°F. Toss berries, 1/3 cup sugar, cornstarch, lemon juice, and 1/2 teaspoon cinnamon in large bowl. Let stand 10 minutes, tossing occasionally. Transfer to 9-inch deep-dish glass pie plate. Bake until berries soften, about 15 minutes.
  • Meanwhile, combine baking mix and lemon peel in medium bowl. Add cream, tossing until soft dough forms.
  • Drop dough by heaping tablespoonfuls over filling. Mix 2 tablespoons sugar and 1/4 teaspoon cinnamon in cup; sprinkle cinnamon-sugar over top. Bake until filling bubbles thickly and tester inserted into biscuits comes out clean, about 25 minutes. Spoon cobbler into bowls. Top with ice cream.

Abdisalam Ray Official
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This is the perfect cobbler for a summer potluck! The blackberries were sweet and juicy, and the cinnamon added a warm, comforting flavor. The crust was perfectly cooked and flaky. I served it with a scoop of vanilla ice cream and it was delicious.


Abegbe Nancy
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I made this cobbler for a party and it was a hit! Everyone loved it. The blackberries were fresh and sweet, and the cinnamon added a delicious flavor. The crust was flaky and golden brown. I will definitely be making this again.


Sahil Tanha
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This cobbler was a bit too sweet for my taste, but my family loved it. The blackberries were fresh and flavorful, and the cinnamon added a nice touch. The crust was perfectly cooked and flaky.


Musa Kora
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I made this cobbler for my family and they loved it! The blackberries were perfectly cooked and the cinnamon added a delicious flavor. The crust was flaky and golden brown. I will definitely be making this again.


Elizabeth Myers
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This is the perfect cobbler for a summer potluck! The blackberries were sweet and juicy, and the cinnamon added a warm, comforting flavor. The crust was perfectly cooked and flaky. I served it with a scoop of vanilla ice cream and it was delicious.


Suhel Rana
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I made this cobbler for a party and it was a hit! Everyone loved it. The blackberries were fresh and sweet, and the cinnamon added a delicious flavor. The crust was flaky and golden brown. I will definitely be making this again.


Sowaljan Wafa
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This cobbler was a bit too sweet for my taste, but my family loved it. The blackberries were fresh and flavorful, and the cinnamon added a nice touch. The crust was perfectly cooked and flaky.


Rico Vibin
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I made this cobbler for my family and they loved it! The blackberries were perfectly cooked and the cinnamon added a delicious flavor. The crust was flaky and golden brown. I will definitely be making this again.


Abdulsalam Ayodeji
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This is the perfect cobbler for a summer potluck! The blackberries were sweet and juicy, and the cinnamon added a warm, comforting flavor. The crust was perfectly cooked and flaky. I served it with a scoop of vanilla ice cream and it was delicious.


NAOMI mukundi
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I made this cobbler for a party and it was a hit! Everyone loved it. The blackberries were fresh and sweet, and the cinnamon added a delicious flavor. The crust was flaky and golden brown. I will definitely be making this again.


Mignonne Abed
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This cobbler was easy to make and turned out delicious! The blackberries were fresh and flavorful, and the cinnamon added a nice touch. The crust was crispy and buttery. I served it with a scoop of vanilla ice cream and it was perfect.


Yousaf Gill
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I'm not usually a fan of cobblers, but this one changed my mind! The blackberries were sweet and juicy, and the cinnamon added a warm, comforting flavor. The crust was perfectly cooked and flaky. I will definitely be making this again.


Odwa Blayi
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This is the best blackberry cobbler recipe I've ever tried! The blackberries were perfectly cooked and the cinnamon added a delicious flavor. The crust was flaky and golden brown. I will definitely be making this again and again.


Md Mijan Ahmed
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I made this cobbler for a potluck and it was a huge success! Everyone loved it. The blackberries were fresh and flavorful, and the cinnamon added a nice touch. The crust was crispy and buttery. I will definitely be making this again.


Griffith Family
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I followed the recipe exactly and it turned out great! The cobbler was easy to make and didn't take long to bake. I served it with a scoop of vanilla ice cream and it was delicious.


Sanaaw
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This cobbler was a hit with my family! The blackberries were sweet and juicy, and the cinnamon added a warm, comforting flavor. The crust was perfectly golden and flaky. I will definitely be making this again.


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