SPICY CURRIED FRIED SHRIMP
Looking for a classic seafood dinner? Enjoy yogurt marinated shrimps made using Original Bisquick® mix.
Provided by Betty Crocker Kitchens
Categories Entree
Time 3h45m
Yield 4
Number Of Ingredients 12
Steps:
- In 13x9-inch (3-quart) glass baking dish, mix all marinade ingredients. Add shrimp; turn to coat. Cover; refrigerate at least 3 hours or overnight, turning occasionally.
- Line cookie sheet with foil. Remove shrimp from marinade; discard marinade. Place shrimp on rack on cookie sheet; let stand 10 minutes.
- In large bowl, stir together Bisquick mix, sesame seed, garam masala and pepper. Toss shrimp in mixture until coated, shaking off excess. Repeat coating process. Return shrimp to rack; let stand 15 minutes. In large heavy skillet, heat 1 inch oil to 350°F. (Temperature will reduce as shrimp are added. For best results, keep temperature between 300°F and 325°F. Carefully drop shrimp, in batches, into hot oil. Fry 3 minutes or until golden; drain on paper towels. Serve with cocktail sauce.
Nutrition Facts : Calories 605, Carbohydrate 41 g, Fat 3 1/2, Fiber 3 g, Protein 57 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 1360 mg
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Giovanni Gonzalez
g_g@yahoo.comI followed the recipe exactly, but my dish did not turn out well. The shrimp were tough and the curry sauce was watery. I would not recommend this recipe.
Antor Mai
mantor@aol.comThis dish was not what I expected. The shrimp were dry and the curry sauce was bland. I would not make this dish again.
Rdx gaming 71
r@hotmail.frThe shrimp were a bit overcooked, but the curry sauce was delicious. I would definitely make this dish again, but I would cook the shrimp for a shorter amount of time.
Sadambaloch Sadambaloch
sadambaloch.sadambaloch26@hotmail.frThis dish was a bit too spicy for me, but my husband loved it! The shrimp were cooked perfectly, and the curry sauce was flavorful. I would definitely make this dish again, but I would use less chili pepper.
MD AFZAL
m.afzal11@yahoo.comI'm so glad I tried this recipe! The shrimp were cooked perfectly, and the curry sauce was flavorful and creamy. I will definitely be making this dish again.
Asante Richard
r-a@yahoo.comThis dish was amazing! The shrimp were cooked perfectly, and the curry sauce was delicious. I would definitely make this dish again.
Busiku Choonya
choonya.busiku@gmail.comI loved this recipe! The shrimp were crispy and flavorful, and the curry sauce was perfect. I will definitely be making this dish again.
Aleyah Monteria
aleyah.m@yahoo.comThis was a great recipe! The shrimp were cooked perfectly, and the curry sauce was delicious. I would definitely make this dish again.
Chico Chico
chicochico@aol.comI made this dish for my family last night, and they loved it! The shrimp were crispy and juicy, and the curry sauce was flavorful and delicious. I will definitely be making this dish again.
ThatGuyKira
thatguykira@gmail.comThis dish was delicious! The shrimp were cooked perfectly, and the curry sauce was flavorful and creamy. I would definitely make this dish again.
Adnan Sagar
s-adnan@gmail.comI love this recipe! The shrimp are crispy and flavorful, and the curry sauce is perfect. I've made this dish several times, and it's always a crowd-pleaser.
Ishaq Nazeer
i.n@hotmail.frThis spicy curried fried shrimp was a hit at my dinner party! The shrimp were perfectly cooked, and the curry sauce was flavorful and delicious. I will definitely be making this dish again.