Chicken breast stuffed with slices of avocado, jalapeno pepper, and Monterey Jack cheese, served on a bun with toppings of your choice. I like mayo and tomato.
Provided by torgie39
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h5m
Yield 4
Number Of Ingredients 10
Steps:
- Slice a small pocket into each chicken breast with a sharp knife. Layer cheese slices, avocado slices, and sliced jalapeno inside the chicken pockets. Pinch chicken breasts closed and secure with toothpicks or skewers; place chicken into a casserole dish.
- Whisk olive oil, lime juice, mesquite seasoning, and salt together in a bowl; drizzle half of the mixture over chicken breasts. Turn chicken breasts over and drizzle with remaining olive oil mixture; cover and refrigerate for 30 minutes.
- Preheat an outdoor grill for high heat, and lightly oil the grate.
- Place chicken breasts on preheated grill and cook for 7 minutes; turn chicken over and brush with BBQ sauce on the cooked side. Continue grilling for about 5 minutes; turn chicken over and apply BBQ sauce to the second cooked side. Cook chicken until no longer pink in the center and the juices run clear, about 2 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Serve each chicken breast on a Kaiser roll.
Nutrition Facts : Calories 648.9 calories, Carbohydrate 50.1 g, Cholesterol 89.8 mg, Fat 34.2 g, Fiber 5.1 g, Protein 35.7 g, SaturatedFat 9.4 g, Sodium 1897.4 mg, Sugar 17.7 g
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Nadira Sultana
[email protected]Overall, this was a good sandwich. It was easy to make and the flavors were good. I would definitely recommend it to others.
Valerie Ampadu
[email protected]This sandwich was a bit too spicy for me, but my husband loved it. I'll probably make it again with less spice next time.
Vannessa Malherbe
[email protected]I've made this sandwich several times now and it's always a hit. It's easy to make and always turns out delicious.
Saed Shaikh
[email protected]I made this sandwich for my husband and he loved it! He said it was the best chicken sandwich he's ever had.
Faizan Baig
[email protected]This was the perfect sandwich for a summer cookout! The chicken was juicy and flavorful, and the stuffing was cheesy and delicious. I would definitely recommend this recipe to others.
Asadujjaman Sojib
[email protected]Not a fan of the spice rub. It was too spicy for me. Otherwise, the sandwich was good.
Speechless Writer_
[email protected]The chicken was a bit dry, but the stuffing was delicious. Overall, it was a good sandwich, but I'll probably try a different recipe next time.
Mbandayevi Pinehas
[email protected]Great recipe! The chicken was cooked perfectly and the stuffing was delicious. My family loved it. Definitely a keeper.
Ad Am
[email protected]Loved the spice rub on the chicken. It gave it a nice kick without being overpowering. And the stuffing was so flavorful. Will definitely make this again!
Ben Snake
[email protected]This grilled stuffed chicken breast sandwich was a hit at my last BBQ! The chicken was juicy and flavorful, and the stuffing was cheesy and flavorful but not too heavy. I'll definitely be making this again.