Excellent side dish for a meat loaf or other dish that needs a little accent. As for myself, a brunch side for scrambled eggs.
Provided by Phoebe
Categories Side Dish Vegetables
Time 40m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
- Stir egg, Tex-Mex cheese, green onions, jalapenos, and green chiles together in a bowl; stir in mashed potatoes. Form potato mixture into 8 patties; place on prepared baking sheet.
- Stir bread crumbs, cumin, and chili powder together in a small bowl. Dot each patty with 1 1/2 tablespoons salsa; sprinkle with 1 1/2 tablespoons bread crumb mixture.
- Bake in the preheated oven until cheese is melted and topping is lightly browned, about 20 minutes.
Nutrition Facts : Calories 187.3 calories, Carbohydrate 29.4 g, Cholesterol 37.8 mg, Fat 6.2 g, Fiber 2.4 g, Protein 7.5 g, SaturatedFat 3.1 g, Sodium 1011.5 mg, Sugar 3 g
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Iqbal Hossain Rased
[email protected]These were a bit bland for my taste, but I think I just need to add more seasoning next time.
I AM Quetta
[email protected]I'm not a big fan of potatoes, but I loved these patties!
Zeke Sniper
[email protected]These patties were the perfect addition to my brunch menu.
yosdanni Diaz
[email protected]I used a different type of cheese than the recipe called for and they still turned out great!
DaisyM60
[email protected]These were a bit too greasy for my taste.
Jeffery Hobbs
[email protected]I've made these patties several times now and they're always a hit! They're so flavorful and easy to make.
Dibea adhan
[email protected]I made these for my family and they were a big hit! Even my picky kids loved them.
Saleh Mousa
[email protected]These were the perfect appetizer for my party! They were easy to make and everyone loved them.
Basil Lyn
[email protected]I'm not sure what I did wrong, but my patties fell apart when I tried to flip them.
AmEeR HamXa
[email protected]I added some chopped bacon to the patties and they were even better!
jehad Balal
[email protected]I used sweet potatoes instead of regular potatoes and they turned out great!
Jerry Burch
[email protected]These were so easy to make and they tasted amazing! I will definitely be making them again.
Naveed iftikhar
[email protected]The patties were a bit dry, but overall they were still pretty good.
Dh Munna
[email protected]I made these for a party and they were a huge hit! Everyone raved about them.
Zinaba Abazlnab
[email protected]These were a bit too spicy for my taste, but my husband loved them.
Minhaj Afzal
[email protected]I was a bit hesitant to try these because I'm not a huge fan of spicy food, but I'm so glad I did! The spice level was perfect and the patties were so flavorful.
Devan yadav Piluwaha
[email protected]I followed the recipe exactly and they turned out great! My family loved them.
Shahryar Mughal
[email protected]These potato patties were a hit at our last potluck! They had just the right amount of heat from the jalapeños and cheese, and the potatoes were perfectly crispy on the outside and fluffy on the inside.