SPICY MONTREAL BURGER

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Spicy Montreal Burger image

Make and share this Spicy Montreal Burger recipe from Food.com.

Provided by ElizabethKnicely

Categories     Lunch/Snacks

Time 17m

Yield 4 burgers, 4 serving(s)

Number Of Ingredients 7

1 lb lean ground beef
2 teaspoons mccormick grill mates spicy McCormick's Montreal Brand steak seasoning
4 slices cheddar cheese (optional) or 4 slices American cheese (optional)
4 hamburger buns
4 lettuce leaves (optional)
4 tomatoes, slices (optional)
condiments (optional)

Steps:

  • Mix ground beef and steak seasoning in medium bowl until well blended. Shape into 4 patties.
  • Gril over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds.
  • Serve burgers on toasted rolls. Garnish with desired toppings and condiments.

Bisozid Kumar
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I can't wait to try this burger recipe. It looks delicious!


oswal martin
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This burger is a great way to spice up your weeknight dinner routine.


Op Foysal 71 gamer Official
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I made this burger for my family, and they loved it. Even my kids ate it all up.


Rayhan Dowan
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This burger was a bit messy to eat, but it was worth it. The flavors were amazing!


Babali Pariyar
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I'm always looking for new ways to cook burgers, and this recipe is a great option. I'll definitely be making it again.


prince magar
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This burger is a great way to use up leftover steak. I made it with some leftover flank steak, and it was delicious.


Yazmin
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I served this burger with a side of sweet potato fries, and it was a perfect meal.


alisha adams
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I made this burger on a whole wheat bun, and it was a great way to add some extra fiber to my meal.


Jayanna Stone
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I'm not a fan of goat cheese, so I omitted it from this burger. It was still delicious without it.


Fariya Fari
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I'm a big fan of arugula, so I was excited to see it on this burger. It added a nice peppery flavor that complemented the spicy patty.


Sanish Lama
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I made this burger with ground turkey instead of beef, and it turned out great. I also added some chopped mushrooms and onions to the patty. It was a delicious and healthy burger.


Rizwan Awan
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This burger was a bit too spicy for me, but I still enjoyed it. I think next time I'll use less Montreal steak seasoning.


Mahiya Islam
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I'm always looking for new burger recipes, and this one is a keeper. The Montreal steak seasoning gives it a unique flavor that I really enjoyed.


Attaullah holic
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I made this burger for a party and it was a huge success. Everyone loved it! I'll definitely be making it again for my next party.


KING HuSsAiNi
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This burger was so easy to make, and it tasted like it came from a restaurant. I'll definitely be adding this to my regular meal rotation.


Pawn Kumar
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I'm not a huge fan of spicy food, but I thought this burger was delicious. The spices were well-balanced and didn't overpower the other flavors. I'll definitely be making this again.


Leopold Beckford
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I love spicy food, so I was excited to try this burger. It didn't disappoint! The Montreal steak seasoning gave it a nice kick, and the arugula and goat cheese added a refreshing touch.


Phumla Nsele
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This burger was a hit! The combination of spices and the juicy beef patty was perfect. I'll definitely be making this again.