SPICY NEW ORLEANS BARBECUE SHRIMP RECIPE - (4/5)
Provided by lisaS
Number Of Ingredients 13
Steps:
- Peel and devein the shrimp. Add all of the other ingredients in a saucepan, stir and let simmer for 10 minutes. Remove pan from heat and let cool. Arrange the shrimp in an oven- proof casserole dish and pour the sauce over the shrimp. Cover and refrigerate for at least 4 hours, or preferably overnight. Preheat oven to 400 degrees. Bake shrimp for 15 - 20 minutes. Serve immediately with crusty French bread, new potatoes and a crisp salad.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Omar Al hmed
[email protected]I've tried this recipe several times and I'm always happy with the results. The shrimp are always cooked perfectly and the sauce is amazing.
Kalibala Micheal
[email protected]This is one of my favorite recipes for barbecue shrimp. The sauce is so good that I could drink it!
mike topaz
[email protected]I'm not a big fan of spicy food, but this recipe was surprisingly mild. The shrimp were cooked perfectly and the sauce was very flavorful.
Nnnn Uuuu
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was delicious. I will definitely be making this again.
BLACKISH DIME
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the shrimp and the sauce.
Wuam Alfred Kenneth Sughshater
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually serve it with roasted vegetables.
Netshedzo Mudau
[email protected]I've made this recipe several times and it's always a hit. I love the way the shrimp caramelize in the sauce.
Muskan Malik
[email protected]I thought this recipe was just okay. The shrimp were a little overcooked and the sauce was a bit too sweet for my taste.
Tayyab King
[email protected]This recipe was a little too spicy for me, but my husband loved it. He said it was the best barbecue shrimp he's ever had.
Habib Afridi
[email protected]I made this recipe for my family last night and they loved it! The shrimp were cooked perfectly and the sauce was amazing. I will definitely be making this again.
mdShuvo alam
[email protected]This is my go-to recipe for barbecue shrimp. It's always a crowd-pleaser. The sauce is the perfect balance of sweet, spicy, and tangy.
Carol Mabele
[email protected]I love this recipe! It's so easy to make and the shrimp always turn out delicious. I usually serve it with rice and a salad.
Nereyda Moreno
[email protected]This spicy New Orleans barbecue shrimp recipe was a hit at my last party! The shrimp were perfectly cooked and the sauce was flavorful and tangy. I will definitely be making this again.