SPICY ORANGE STIR FRY SAUCE

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This recipe from Cooks Illustrated makes enough sauce for 1 regular stir fry recipe. The citrus flavors in this sauce are especially good with chicken and shrimp. Other options are beef strips, tofu, or a veggie stir fry. If a spicier sauce is desired, add up to 2 teaspoons more chili sauce, or just toss in a teaspoon of ground cayenne pepper. Yum-O!

Provided by MelvinsWifey

Categories     Sauces

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 7

1/2 teaspoon orange zest, grated
1/2 cup orange juice, freshly squeezed (about 2 oranges)
2 tablespoons low sodium soy sauce
2 teaspoons Asian chili sauce (double if you like spicy)
2 teaspoons sugar
2 teaspoons cornstarch
1 teaspoon toasted sesame oil

Steps:

  • Combine all ingredients in a small bowl.
  • Toss with your favorite stir fry and serve hot!

File Tech
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This sauce is everything I've been looking for! It's spicy, sweet, and tangy, with just the right amount of heat. I can't wait to try it on different dishes.


ZENITH SHARMA BP14S
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I love this sauce! It's so flavorful and versatile. I've used it on everything from chicken to tofu to vegetables and it's always delicious. It's a great way to add some excitement to your weeknight meals.


Jamie Applegate
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This sauce is amazing! I've used it on chicken, shrimp, and tofu and it's been delicious every time. It's the perfect amount of spicy and sweet and it's so easy to make. I highly recommend it.


Md Fahim Reza
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I tried this sauce for the first time last night and it was a hit! My family loved it. It was so easy to make and the ingredients are all things I had on hand. I served it with chicken and vegetables and it was a delicious and healthy meal.


Sawon Sohan
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This orange stir-fry sauce is a game changer! It's the perfect balance of sweet, spicy, and tangy. I especially love the addition of ginger and garlic, which gives it a really nice depth of flavor. I've already made it twice and it's definitely going


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