Want to eat healthier? Make meatballs with high-fiber cereal, and serve them over delicious whole wheat pasta.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 4
Number Of Ingredients 11
Steps:
- Place cereal in resealable food-storage plastic bag; seal bag and finely crush with rolling pin or meat mallet (or finely crush in food processor).
- In large bowl, mix crushed cereal, ground beef, 1/4 cup cheese, the Italian seasoning, garlic powder and 1/4 cup of the tomato sauce until well blended. Shape into 16 (1 1/2-inch) meatballs.
- Spray 12-inch skillet with cooking spray. Cook meatballs in skillet over medium heat 8 to 10 minutes, turning occasionally, until browned. Drain if necessary.
- Add remaining tomato sauce, the tomatoes and red pepper to meatballs; turn meatballs to coat. Cover; cook over medium-low heat 15 to 20 minutes, stirring sauce and turning meatballs occasionally, until meatballs are thoroughly cooked and no longer pink in center.
- Meanwhile, cook and drain pasta as directed on package. Serve meatballs over pasta. Top each serving with additional Parmesan cheese and parsley.
Nutrition Facts : Calories 460, Carbohydrate 54 g, Cholesterol 75 mg, Fiber 10 g, Protein 33 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 950 mg, Sugar 9 g, TransFat 1/2 g
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Taha “Devangelo Ortega” Nourallah
[email protected]I made this dish for my family and they loved it! The meatballs were so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Vicky Fernandez
[email protected]This was a great recipe! The meatballs were delicious and the pasta was cooked perfectly. I will definitely be making this again.
Ubaid Ahmadzai
[email protected]I've made this dish several times and it's always a hit. The meatballs are so flavorful and the pasta is cooked to perfection. I love that I can make it ahead of time and freeze it.
Mohiuddin Kjan
[email protected]This dish is a winner! The meatballs were so moist and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Okpako Mudiaga freedom
[email protected]I love this recipe! The meatballs are always so juicy and flavorful. I also love that I can make them ahead of time and freeze them.
Md Mosifut
[email protected]This was a delicious and easy recipe. The meatballs were flavorful and moist, and the pasta was cooked perfectly. I will definitely be making this again.
Makham Makham
[email protected]I made this dish for my friends and they loved it! The meatballs were so tender and the pasta was cooked perfectly. I will definitely be making this again.
Chesta Bhattarai
[email protected]These meatballs were amazing! They were so flavorful and juicy. I will definitely be making them again.
Zuel Asiya
[email protected]I love this recipe! The meatballs are so easy to make and they're always a hit with my family. I also love that I can make them ahead of time and freeze them.
Safeer Ali
[email protected]This recipe is a keeper! The meatballs were delicious and the pasta was cooked perfectly. I will definitely be making this again.
Moheeb Javed
[email protected]I've made this dish several times and it's always a crowd-pleaser. The meatballs are so moist and flavorful, and the pasta is cooked to perfection.
Adamu Maitamanin
[email protected]These Spicy Parmesan Meatballs with Angel Hair Pasta were a hit at my dinner party! The meatballs were flavorful and juicy, and the pasta was cooked perfectly. Everyone loved the spicy kick from the red pepper flakes.