I love to develop my own recipes and have people calling for them often. My family members and friends from our church tend to be my favorite and most honest critics. -Angela Sheridan, Opdyke, Illinois
Provided by Taste of Home
Time 5h15m
Yield 9 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook sausage over medium heat until no longer pink; drain. Transfer to a 4-qt. slow cooker. Stir in the remaining ingredients. Cover and cook on low for 5-6 hours or until heated through.
Nutrition Facts : Calories 368 calories, Fat 25g fat (12g saturated fat), Cholesterol 73mg cholesterol, Sodium 723mg sodium, Carbohydrate 22g carbohydrate (4g sugars, Fiber 2g fiber), Protein 10g protein.
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Lewis Dummet
[email protected]I'm not a big fan of spicy food, but this recipe was still really good. The sausage and hash browns were cooked perfectly and the spices were not too overwhelming.
sourav saha
[email protected]This recipe is a great way to use up leftover sausage. I also added some chopped bell peppers and onions to the hash browns. It was a delicious and filling meal.
MUSK MUSK
[email protected]I made this recipe for my family and they loved it! The hash browns were crispy and the sausage was flavorful. I will definitely be making this recipe again.
Callum Grant
[email protected]This is a great recipe for a quick and easy breakfast or dinner. The sausage and hash browns are a perfect combination, and the spices add just the right amount of flavor.
Icyss Bracewell
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add a few extra veggies to the hash browns, like onions and bell peppers.
Michael Stark
[email protected]Yum! This recipe is a hit in my house. The sausage and hash browns are cooked to perfection and the spices give it a nice kick. I highly recommend this recipe.
xomollyxo x
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. I love the combination of sausage, hash browns, and spices. I've already made it twice and I'm sure I'll be making it again soon.
Susmita Raut
[email protected]I was looking for a new hash brown recipe and this one caught my eye. I'm so glad I tried it! The sausage and spices add so much flavor to the hash browns. I will definitely be making this recipe again.
Hamood Habibi
[email protected]This dish is a great way to use up leftover sausage. It's also a great way to get your kids to eat their vegetables. My kids loved the crispy hash browns and the spicy sausage.
musa Iliyasu
[email protected]These spicy sausage hash browns are amazing! They're so flavorful and satisfying. I especially love the crispy edges on the hash browns. I will definitely be making this recipe again and again.
shrabonti MISTRY
[email protected]I love this recipe! It's so easy to make and always turns out great. The sausage and hash browns are a perfect combination, and the spices add just the right amount of heat. I've made it for breakfast, lunch, and dinner, and it's always a hit.
obanlario Rio Suave
[email protected]This spicy sausage hash browns recipe is a real winner! The flavors are bold and delicious, and the hash browns are crispy and golden brown. I served it with eggs and toast for a hearty breakfast, and it was the perfect way to start the day.