SPICY SHRIMP AND TOMATO PASTA
Begin cooking the shrimp and sauce while the pot of water is coming to a boil so everything is ready at the same time. Be careful not to overcook the shrimp, as they can easily become tough.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 30m
Number Of Ingredients 7
Steps:
- In a large pot of boiling salted water, cook pasta until al dente, according to package instructions. Drain; return pasta to pot.
- Meanwhile, season shrimp with salt and pepper. In a large nonstick skillet, heat 2 teaspoons oil over high heat. Add half the shrimp; cook until lightly browned on both sides and opaque throughout, 3 to 5 minutes. Transfer to a plate; repeat with remaining oil and shrimp (reduce heat if browning too quickly).
- Reduce heat to medium; add capers, red-pepper flakes, and tomatoes. Cook, stirring occasionally, until tomatoes have softened and sauce has thickened, 10 to 15 minutes. Season with salt and pepper. Add sauce and shrimp to pasta; toss.
Nutrition Facts : Calories 497 g, Fat 7 g, Fiber 2 g, Protein 43 g
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Tanvir Tasin
[email protected]I made this dish for a party and it was a huge success. Everyone loved the spicy tomato sauce and the shrimp were cooked perfectly. I would definitely make this dish again for a party or potluck.
Shuban Shuban
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said the sauce was delicious and the shrimp were cooked perfectly. I would recommend this dish to anyone who loves spicy food.
Dive Rhymes
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The tomato sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this dish to anyone who is looking for a quick and easy weeknight meal
Shawna West
[email protected]This is my new favorite shrimp pasta recipe. The sauce is so flavorful and the shrimp are cooked perfectly. I would definitely recommend this dish to anyone who loves shrimp pasta.
Felicia Eyong
[email protected]This dish was easy to make and turned out great. The sauce was flavorful and the shrimp were cooked perfectly. I would definitely make this dish again.
mathias namwamba
[email protected]I made this dish for a party and it was a huge success. Everyone loved the spicy tomato sauce and the shrimp were cooked perfectly. I would definitely make this dish again for a party or potluck.
Nawab Yasir
[email protected]This dish was a bit too spicy for me, but I still enjoyed it. The sauce was flavorful and the shrimp were cooked perfectly. I would recommend this dish to anyone who loves spicy food.
MDkawm Mia
[email protected]I love spicy food, and this dish definitely delivered. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this dish to anyone who loves spicy food.
Galf Habits
[email protected]This dish was easy to make and turned out great. The sauce was flavorful and the shrimp were cooked perfectly. I would definitely make this dish again.
S Smith
[email protected]I'm a big fan of shrimp and tomato pasta, and this dish did not disappoint. The sauce was flavorful and had just the right amount of heat. The shrimp were cooked perfectly and the pasta was al dente. I would definitely recommend this dish to anyone w
Teddy Bush
[email protected]I made this dish for a party and it was a huge success. Everyone loved the spicy tomato sauce and the shrimp were cooked perfectly. I would definitely make this dish again for a party or potluck.
Makinde Olamide
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said the sauce was delicious and the shrimp were cooked perfectly. I would recommend this dish to anyone who loves spicy food.
Chela Jones
[email protected]I'm not a huge fan of spicy food, but this dish was surprisingly mild. The tomato sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this dish to anyone who is looking for a quick and easy weeknight mea
Vhic Adjei
[email protected]This spicy shrimp and tomato pasta was a hit with my family! The sauce was flavorful and had just the right amount of heat. The shrimp were cooked perfectly and the pasta was al dente. I will definitely be making this dish again.