Provided by Johanna
Number Of Ingredients 10
Steps:
- Preheat oven to 350 F. Cut each breast horizontally almost to the opposite edge. Fold back top half of breast. Sprinkle lightly with salt & pepper. Place 1 slice of ham, 1 slice of mozzarella, & 1/4 cup spinach on each check breast. Fold top half of breasts over filling. Spread 3 tablespoons flour on a plate. Holding chicken breasts closed, coat in flour & shake off the excess. Lightly sprinkle chicken with salt & pepper. Heat oil & margarine spread in large skillet over medium heat. Place chicken in skillet & cook about 4 minutes on each side or until browned. Transfer chicken to shallow baking dish. Bake in oven 10 minutes or unitl chicken is no longer pink and juices run clear. Whisk chickn broth and cream into remaining 1 TBSP flour in a small bowl. Pour broth mixture into the skillet you browned the chicken in. Heat over medium heat, stirring constantly, until sauce thickens... about 3 minutes. Transfer chicken breast to 4 plates and spoon the sauce over the top.
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Sci
[email protected]This recipe was a disaster! The chicken was burnt and the filling was curdled. I would not recommend this recipe to anyone.
Siviwe Bernard Njikelana
[email protected]This recipe is disgusting! The chicken was tough and the filling was flavorless. I would not recommend this recipe to my worst enemy.
Ahmar Ali
[email protected]This recipe was terrible! The chicken was undercooked and the filling was runny. I would not recommend this recipe to anyone.
saffire Reade
[email protected]I would not recommend this recipe. The chicken was dry and the filling was bland. I was very disappointed.
Saynab Saciid
[email protected]This recipe was a waste of time. The chicken was tough and the filling was tasteless. I would not recommend this recipe.
Roy Nassar
[email protected]I was disappointed with this recipe. The chicken was overcooked and the filling was bland. I would not recommend this recipe.
Krishna
[email protected]I found this recipe to be too complicated. There were too many steps and it took me a long time to make. The chicken was also a bit dry.
MD MOHAIMINI ISLAM
[email protected]This recipe was a bit bland for my taste. I added some extra salt and pepper to the filling, and it was much better. I would also recommend using a different type of cheese, such as cheddar or mozzarella.
Geanna Rae Taylor
[email protected]I'm not a big fan of chicken, but this recipe was amazing! The chicken was so moist and flavorful, and the filling was delicious. I will definitely be making this again.
Roxan Martin
[email protected]This was a great recipe! The chicken was moist and flavorful, and the filling was delicious. I would definitely make this again.
steve Sharma
[email protected]This recipe was easy to follow and the chicken turned out great! The filling was delicious and the chicken was cooked perfectly. I will definitely be making this again.
Umair Doss
[email protected]I loved this recipe! The chicken was cooked perfectly and the filling was so cheesy and flavorful. I will definitely be making this again.
Pratima Basnet
[email protected]This was a great recipe! The chicken was moist and flavorful, and the filling was delicious. I would definitely make this again.
Sujatha Senavirathna
[email protected]I made this recipe for my family and they loved it! The chicken was cooked perfectly and the filling was so tasty. I will definitely be making this again.
sabiya Sultana
[email protected]This recipe was a bit more work than I expected, but it was worth it. The chicken was so juicy and flavorful, and the filling was cheesy and delicious. I would definitely make this again for a special occasion.
Heather ONeill
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious. The filling is really versatile, so you can use whatever vegetables and cheese you have on hand.
Rizan Rizan
[email protected]This was my first time making stuffed chicken breast and it was surprisingly easy. The recipe was clear and easy to follow, and the chicken turned out perfectly. I will definitely be making this again.
Precious Omorodion
[email protected]I've made this recipe several times and it always turns out great. The chicken is always cooked perfectly and the filling is so tasty. I love that I can use different types of cheese and ham to change up the flavor.
mangofruitpunch
[email protected]This recipe was a hit with my family! The chicken was juicy and flavorful, and the spinach, cheese, and ham filling was delicious. I will definitely be making this again.