These stuffed tidbits pack a surprising crunch, thanks to chopped pecans in the cheesy spinach filling. "The appetizers are fun to serve for a special occasion," relates Debbie Hert of Columbus, Indiana. "Whenever guests sample these mushrooms, they always ask for the recipe."
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 28 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, bring spinach and water to a boil. Reduce heat; cover and cook for 3 minutes. Drain; squeeze dry and finely chop. In a large bowl, beat ricotta and butter until smooth. Beat in egg. Stir in Parmesan cheese, water chestnuts, 3 tablespoons pecans and chopped spinach., Remove stems from mushrooms (discard or save for another use). Spray inside of mushroom caps with butter-flavored spray. Place caps on a baking sheet coated with cooking spray. Stuff with spinach mixture; sprinkle with remaining pecans. , Bake, uncovered, at 400° for 15-20 minutes or until lightly browned.
Nutrition Facts : Calories 59 calories, Fat 4g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 82mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 1g fiber), Protein 4g protein. Diabetic Exchanges
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Fazila Shanfi
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The spinach and cheese are so creamy and flavorful, and the mushrooms add a great savory flavor. I would definitely recommend this recipe to anyone looking for a quick and
Alecsey Liosha
[email protected]This is my favorite spinach and cheese recipe. The mushrooms add a great savory flavor and the sauce is so creamy and delicious. I always serve this with a side of crusty bread to soak up all the sauce.
Dauglas Wabuti
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the results are always delicious. I love the combination of spinach, cheese, and mushrooms. It's a perfect dish for a weeknight meal or a special occasion.
Brooklyn Platt
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the creamy spinach and cheese sauce and the mushrooms added a great savory flavor. I would definitely recommend this recipe to anyone looking for a special occasion dish.
Thandi Ntoyi
[email protected]This recipe was easy to follow and the results were delicious. The spinach and cheese were a perfect combination and the mushrooms added a nice earthy flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight m
Medina Dan
[email protected]I'm not usually a fan of spinach, but this recipe changed my mind. The spinach and cheese were so creamy and delicious, and the mushrooms added a great savory flavor. I will definitely be making this again!
Mussa Bilal
[email protected]This was a great recipe! I made it for my family and they all loved it. The spinach and cheese were creamy and flavorful, and the mushrooms added a nice touch of umami. I would definitely recommend this recipe to anyone looking for a quick and easy w
Yara Aboelmagd
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of mushrooms, which gave the dish a nice earthy flavor.
Maylouise Janari
[email protected]I love this recipe! The spinach and cheese are so creamy and delicious, and the mushrooms add a great savory flavor. I always serve this with a side of crusty bread to soak up all the sauce.
Haytham K
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. It's easy to make and the results are always delicious.
Imran Ahmad
[email protected]I was pleasantly surprised by how flavorful this dish was. The spinach and cheese were a perfect combination and the mushrooms added a nice earthy flavor.
Tamaam Suud
[email protected]I've tried many spinach and cheese recipes, but this one is by far the best. The mushrooms add a unique flavor that really takes the dish to the next level.
Sheen Ali
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend it to anyone looking for a quick and easy weeknight meal.
Codedboy 248
[email protected]I made this last night and it was a hit! My family loved the creamy spinach and cheese sauce and the mushrooms added a great savory flavor.