SPINACH DIP WREATH

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Spinach Dip Wreath image

Here's a simple recipe for a spectacular appetizer. How could you go wrong?

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 1h15m

Yield 12

Number Of Ingredients 10

1 cup mayonnaise or salad dressing
1 cup sour cream
1 package (10 ounces) frozen chopped spinach, thawed and squeezed to drain
1 package (1.4 ounces) vegetable soup and recipe mix
1 can (8 ounces) water chestnuts, drained and chopped
1 medium green onion, chopped (1 tablespoon)
1 round uncut loaf bread (9 inches in diameter)
Cherry tomato, if desired
Rosemary sprig, if desired
Baby spinach leaves, if desired

Steps:

  • Mix mayonnaise, sour cream, spinach, soup mix, water chestnuts and green onion. Cover and refrigerate 1 hour to blend flavors.
  • Cut and hollow out 3-inch-wide ring of top of bread loaf to within 1/2 inch of bottom, leaving center of loaf intact. Reserve scooped-out bread.
  • Spoon spinach dip into hollowed-out ring. Decorate with cherry tomatoes, rosemary sprigs and baby spinach leaves.
  • Tear reserved bread into bite-sized pieces. Use bread for dipping.

Nutrition Facts : Calories 260, Carbohydrate 20 g, Cholesterol 25 mg, Fat 4, Fiber 2 g, Protein 4 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 520 mg

Uttam Roy
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I give this recipe 5 stars! It's delicious, easy to make, and a crowd-pleaser.


M Fayyaz Yousif
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Homemade spinach dip is so much better than store-bought. You can really taste the freshness.


Yabsra Dawiy
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This was my first time making spinach dip, and it turned out amazing! Thanks for the recipe.


IcyDeluxeDev
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I love this dip as an afternoon snack with some crispy crackers.


Mia Vigil
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This is my all-time favorite appetizer. I can't get enough of it!


Samali Samali
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I love packing this dip for picnics. It's always a hit with friends and family.


Kamana Limbu
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This is my favorite tailgate recipe. Always a crowd-pleaser.


David Vimuktanon
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I doubled the recipe to feed a crowd, and it was gone in minutes.


Luke Murdock
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This is one of the easiest recipes I've ever tried. Perfect for beginners.


luwis mudzimuirema
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I used a blend of cheddar and mozzarella cheese for a gooey, cheesy dip.


Keletso Thabane
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I added some chopped carrots and bell peppers for extra crunch and color.


Misbah Jahanzaib
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This dip is the bomb! I could eat it every day.


Mathtayo Mowers
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I added a dash of cayenne pepper to give it a little kick.


Becky Lynn Rodrigue Patrick
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So happy this recipe didn't take long to prepare. Huge time saver!


bhaaa 426
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I used low-fat cream cheese and Greek yogurt to make this a bit healthier.


Shahel Ahmed
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This is my go-to party appetizer. Always a hit with guests.


blessing Idumah
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I love how the spinach and cream cheese pair together in this dip.


Oyesha Barriffe
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My family enjoyed this! Great party recipe.


Jordan White
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This was so yummy and super easy to make.