SPINACH SALAD WITH HONEY-BROWN BUTTER DRESSING
Steps:
- Melt the butter in a small skillet over medium heat. Add the shallot and cook until the shallot is tender and the butter turns a light brown color, 2 to 3 minutes. Remove from the heat and stir in the vinegar, honey, and salt and pepper. Pour over the spinach in a bowl and toss.
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Udida Elias
udida.elias68@hotmail.comThis is a great salad to make ahead of time. It's even better the next day!
Gloria Yeboah
gy37@hotmail.comI'm not a big fan of honey, but I still enjoyed this salad. The dressing is very well-balanced.
Kamyla Burciaga
bkamyla@hotmail.frThis salad is a bit pricey to make, but it's worth it for a special occasion.
Brayson Rush
brush33@gmail.comI've never made a salad dressing with honey before, but it was amazing! I'll definitely be using this recipe again.
Shakeel Syal
ss99@gmail.comThis is a great recipe for beginners. It's easy to follow and the results are delicious!
Fatima Evans
ef@yahoo.comI'm not a big fan of spinach, but I loved this salad! The honey-brown butter dressing really makes it.
soopon das
s_das16@yahoo.comThis salad is perfect for a summer lunch or dinner. It's light, healthy, and delicious.
Antony Masese
m_a@hotmail.comI love the simplicity of this salad. It's just a few ingredients, but they come together to create something really special.
Relena Stewart
s_r@yahoo.comThis is my new favorite salad! It's so refreshing and light, and the dressing is amazing. I can't wait to make it again.
Cisaam Beereey
cisaam_b80@gmail.comI made this salad for a party, and everyone loved it! The dressing is so flavorful, and the spinach and strawberries are a perfect combination.
Abdinuur Iliyaas
abdinuur-iliyaas77@aol.comThis salad is a great way to use up leftover spinach. I also added some grilled chicken to make it a more complete meal.
saru subedigaire
s_s53@aol.comI followed the recipe exactly, but my salad didn't turn out as good as the pictures. The dressing was too thick, and the spinach was soggy. I'm not sure what went wrong.
Brianna Bretado
brianna@hotmail.comI've made this salad several times now, and it's always a hit. It's so easy to make, and the dressing is to die for. I love the combination of spinach, strawberries, and walnuts.
Kasapuri Edgar
k.edgar@hotmail.comDelicious!
Kadhija Weldon
wkadhija@gmail.comMeh.
Ashraf rajab
ashraf_r@yahoo.comNot bad, but not great either. The dressing was a bit too sweet for my taste, and the spinach leaves were a little wilted. I'm going to try it again with a different dressing.
Irfan Mazari
i.m77@hotmail.comThe flavors in this salad really popped! The honey-brown butter dressing was a game-changer, and the toasted pecans added a nice crunch. I've already shared this recipe with all of my friends.
San San
s_s@gmail.comThis was an amazing recipe! The honey-brown butter dressing perfectly balanced the freshness of the greens, and the combination of textures was heavenly. I'll definitely be making this salad again and again!