the next roasted chicken recipe,i used sriracha for marinade.Caution...this roasted chicken is very hot,you need a large glass of ice water for that?
Provided by clownman70360
Categories Poultry
Time 2h25m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine dijon mustard,teriyaki sauce,red pepper flakes,onion powder,brown sugar and sriracha sauce in a medium bowl;whisk well.
- Rinse the chicken throughly,and remove the giblets.Sprinkle with 2 1/2 teaspoons spice mixture inside the chicken,rub the remaining mixture outside the chicken.
- Place the chicken in a large ziplock bag,pour the sauce onto the chicken,place it on a shallow dish and marinade for 4 hours.
- Preheat oven to 350 degrees F.
- Remove the chicken from the bag and place it in a 9x13 inch roasting pan,discarding marinade.
- Bake in the preheated oven for 1 1/2 hours,basting several times with remaining sauce.
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Khan Khankhan
[email protected]I made this recipe for a potluck and it was a hit. Everyone loved the chicken and the Sriracha sauce. I will definitely be making this again.
RAYYAN Wahab
[email protected]I'm not a big fan of spicy food, but this recipe was surprisingly mild. The Sriracha sauce added just the right amount of heat. The chicken was also very moist and tender.
krishna_ gamer_12
[email protected]This recipe is easy to follow and the chicken turns out great. The Sriracha sauce is a bit too spicy for my taste, but I could easily adjust that next time.
Repon Biswas
[email protected]I love the combination of Sriracha and chicken. This recipe is a great way to enjoy both flavors. The chicken is tender and juicy and the Sriracha sauce is the perfect amount of spicy.
Rajar Faqeer
[email protected]This recipe is a great way to add some spice to your chicken. The Sriracha sauce is the perfect complement to the chicken and it makes for a really flavorful dish.
Ayan Islam mamun
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely fit the bill. The chicken was delicious and the Sriracha sauce was amazing. I will definitely be making this again.
Dhiraj Kamti
[email protected]I made this recipe for a potluck and it was a hit. Everyone loved the chicken and the Sriracha sauce. I will definitely be making this again.
Sheikh Abbas
[email protected]This recipe was easy to follow and the chicken turned out great. The Sriracha sauce was a bit too spicy for my taste, but I could easily adjust that next time.
Polas Polas
[email protected]I'm not a big fan of spicy food, but this recipe was surprisingly mild. The Sriracha sauce added just the right amount of heat. The chicken was also very moist and tender.
Charbel Bsaibess
[email protected]This recipe is a keeper! The chicken was so flavorful and the Sriracha sauce was the perfect touch. I will definitely be making this again and again.
manzoor baig
[email protected]I love Sriracha, so I was excited to try this recipe. The chicken was delicious and the sauce was amazing. I will definitely be making this again.
Vimukthi Kaushalyaya
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was crispy on the outside and tender on the inside. The Sriracha sauce was the perfect complement to the chicken.
Jessica Turner
[email protected]This Sriracha roasted chicken was a hit with my family! The chicken was juicy and flavorful, and the Sriracha sauce added a nice kick. I will definitely be making this again.