ST. ANSELM'S GARLIC STEAK
Very simple sounding, but delicious. Also serve the clarified butter sauce on scallops, shrimp, or artichokes. I love it on scallops! Very versatile! You can also sub shallots or rosemary for the garlic. From Bon Appetit. Prep time does not include the time to get your grill ready.
Provided by breezermom
Categories Steak
Time 28m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Build a medium hot fire in a charcoal grill.
- Season steak generously with kosher salt and black pepper.
- Melt butter in a small skillet over medium heat until foamy. Remove skillet from heat. To clarify the butter, use a spoon to skim the foam floating on the surface of the butter; discard the foam. Add the garlic to the clarified butter and let it infuse while the steak is cooking and resting.
- Grill the steak, turning once, until cooked to desired doneness, about 5 minutes per side for medium rare. Transfer steak to a cutting board and let it rest for 10 minutes.
- Thinly slice the steak against the grain. Divide the steak between plates and spoon the garlic butter over the top of the steaks. Season with sea salt and garnish with parsley if desired.
Nutrition Facts : Calories 635.4, Fat 36.7, SaturatedFat 16.1, Cholesterol 244, Sodium 229.2, Carbohydrate 0.2, Protein 71.8
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Florence Ruth (Musawo)
[email protected]This dish is definitely a keeper. I'll be making it again and again.
Mubarak Ahmed
[email protected]I'm not the best cook, but this recipe was easy to follow and the steak turned out great.
Joshua Donnelly
[email protected]This recipe is a great way to enjoy a delicious steak without having to go out to a restaurant.
123 King
[email protected]I'm always looking for new steak recipes, and this one definitely caught my eye. The steak was cooked to perfection and the sauce was out of this world.
Rhee Dharlin
[email protected]This recipe is a must-try for any garlic lover. The steak is cooked in a flavorful garlic butter sauce that is simply divine.
Tin Dengura
[email protected]I've made this recipe for years and it's always a family favorite. The steak is always cooked to perfection and the sauce is delicious.
Harikala Pariyar
[email protected]This dish is perfect for a special occasion. It's easy to make and always impresses my guests.
Dekey Price
[email protected]I'm not usually a fan of steak, but this recipe changed my mind. The steak was cooked perfectly and the sauce was amazing.
BH GAMER
[email protected]This recipe is definitely a winner! The steak was tender and juicy, and the sauce was to die for.
saim gaming
[email protected]I've tried this recipe a few times now and it's always perfect. The steak is always cooked perfectly and the sauce is always flavorful.
Hossain Sagor
[email protected]I love the simplicity of this recipe. It's easy to make and always turns out delicious.
Jeena Karki
[email protected]This dish is always a crowd-pleaser. I've made it for friends and family many times and it's always a hit.
Rey Rey420
[email protected]I made this recipe for a special occasion and it was a hit! Everyone loved the steak and the sauce.
Skyer Aguirre
[email protected]This recipe is a keeper! The steak was cooked to perfection and the sauce was out of this world.
Ricardo Moloantoa
[email protected]I love this recipe! It's so simple, yet so flavorful. The steak always comes out tender and juicy.
Josh Bee
[email protected]This dish was easy to make and turned out great. The steak was cooked to perfection and the garlic butter sauce was very tasty.
James Howard
[email protected]I've been looking for a good garlic steak recipe, and this one definitely fits the bill. The steak was cooked perfectly and the sauce was amazing.
Keisha Moyo
[email protected]Just made this for dinner last night. It was delicious!
Weam Birani
[email protected]This recipe was a huge success! The steak was tender and juicy, and the sauce was flavorful and had the perfect amount of garlic. I will definitely be making this again.