STAR-SPANGLED FRUIT TART
Perfect for a Fourth of July celebration! With patriotic colors and a light, fluffy filling, this summery delight will be the hit of your next get-together. I made this for a July 4th BBQ and everyone was asking who brought it! From Taste of Home, July 2009
Provided by ScrappieDoo
Categories Dessert
Time 35m
Yield 16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- Press cookie dough onto an ungreased 12 inch pizza pan (for round design) or onto a cookie sheet (for square/rectangle design).
- Bake for 10-15 minutes or until golden brown. Cool on wire rack.
- In a small bowl, beat cream cheese, sugar and almond extract until smooth. Spread over crust.
- In center of tart, arrange berries in the shape of a star; add a berry border. Refrigerate until ready to serve.
Nutrition Facts : Calories 212.5, Fat 11.6, SaturatedFat 4.4, Cholesterol 24.9, Sodium 180.7, Carbohydrate 25.5, Fiber 1.1, Sugar 12.2, Protein 2.4
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Khalid Mojahid
[email protected]This tart was easy to make and it turned out beautifully. I will definitely be making it again.
skshahin Alom
[email protected]I've made this tart several times and it always turns out great. It's a go-to recipe for me when I need a quick and easy dessert.
Swamy D
[email protected]This tart was delicious and it was a hit at my 4th of July party!
X_Muffin sis X
[email protected]The crust was a little soggy, but the fruit and whipped cream were delicious.
Abdul Qadeer Khosa
[email protected]This tart was a bit too tart for my taste, but it was still good.
Suresh Gajamer
[email protected]I'm not a baker, but this recipe was easy to follow and the tart turned out great. I'll definitely be making it again.
Sophia Lewis
[email protected]This was a great recipe! The tart was delicious and it was a hit at my party.
Heero HM
[email protected]This tart was easy to make and it turned out beautifully. I will definitely be making it again.
MrSelect World
[email protected]The crust was a little dry, but the fruit and whipped cream were delicious.
Nirmala Bastola
[email protected]This tart was a bit too sweet for my taste, but it was still good.
Xasan Cusman
[email protected]I've made this tart several times and it always turns out great. It's a go-to recipe for me when I need a quick and easy dessert.
FF GANG OP GAMING
[email protected]This tart was delicious! The strawberries and blueberries were perfectly ripe and the crust was flaky and buttery.
Maria Grussi
[email protected]I made this tart for a potluck and it was a huge success! Everyone loved it.
Aaron Conn II
[email protected]This tart was easy to make and turned out beautifully. I used fresh berries and the tart was a showstopper.
Gagaga Gagaga
[email protected]I'm not usually a fan of fruit tarts, but this one was delicious! The crust was crispy and the fruit was fresh and flavorful.
Goharzad Khan
[email protected]This tart was a hit at my 4th of July party! The fruit and whipped cream were so refreshing, and the crust was perfectly flaky.