A successful and healthful way to prepare spinach is to steam it, then shower it with fresh lemon juice.
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Number Of Ingredients 4
Steps:
- Bring a large pot of salted water to a boil. Meanwhile, wash the spinach in cold running water. Place the spinach in a steamer and plunge into the boiling water for 1 minute, or until the spinach wilts. Transfer to a colander to drain.
- Arrange the spinach on a serving platter and season with the lemon juice and salt and pepper. Garnish with lemon wedges and serve.
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Victoria Williams
[email protected]I'm always looking for healthy and easy side dishes, and this one is a keeper. It's quick to make and it's always a hit with my family.
Kaynat 2015
[email protected]This recipe is a lifesaver! I'm terrible at cooking vegetables, but this dish turned out perfectly.
Jacoby Heredia
[email protected]This recipe is a great way to use up leftover spinach. I usually just throw it away, but now I have a delicious way to use it up.
Micheal Kaela
[email protected]I've never been a fan of spinach, but this recipe made me a believer. The spinach was so tender and flavorful, and the lemon-butter sauce was the perfect finishing touch.
ice gamer
[email protected]This is the perfect side dish for a weeknight meal. It's quick and easy to make, and it's healthy too.
Saifuddin Miajee
[email protected]I'm not a big fan of steamed vegetables, but this recipe changed my mind. The spinach was so flavorful and delicious.
Van Thieu
[email protected]This recipe is a bit time-consuming, but it's worth it. The spinach is so tender and flavorful.
Nasrullah Armani
[email protected]I'm always looking for healthy and easy side dishes, and this one fits the bill perfectly. It's a great way to get your daily dose of vegetables.
Kadiir Tamam
[email protected]This recipe is a great way to sneak some extra vegetables into your diet. My kids love it!
Mehwish Ali
[email protected]This recipe is a great starting point, but I would recommend experimenting with different herbs and spices to find a flavor combination that you like.
Bafana Buthelezi
[email protected]I followed the recipe exactly, but my spinach didn't turn out as green as the picture. I'm not sure why.
Sagar Sherpa
[email protected]This recipe is a bit bland. I would recommend adding some salt and pepper to taste.
Hazard 10
[email protected]I'm not sure what I did wrong, but my spinach turned out mushy. I think I steamed it for too long.
Irene Pfigu
[email protected]This recipe is a great way to use up leftover spinach. I had a bunch of spinach that was about to go bad, so I made this dish. It was a great way to use up the spinach, and it tasted delicious.
Terri Castleberry
[email protected]I've made this recipe several times now, and it's always a hit. It's a healthy and delicious side dish that goes with just about anything.
Clara Kerubo
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the spinach, and they asked for seconds.
chbilal gujjar
[email protected]I'm not a big fan of spinach, but I decided to give this recipe a try. I'm glad I did! The spinach was surprisingly delicious, and I'll definitely be making this dish again.
Dominic Boparai
[email protected]This recipe is so easy and quick to make. I'm always looking for healthy side dishes that I can make in a hurry, and this one fits the bill perfectly.
Melanie Carrillo
[email protected]I followed the recipe exactly, and my spinach turned out great. It was a little bland, so I added some salt and pepper to taste. Next time, I'll try adding some garlic and lemon juice.
Fanelo Mashele
[email protected]This steamed baby spinach recipe is a lifesaver! I'm terrible at cooking vegetables, but this dish turned out perfectly. The spinach was tender and flavorful, and it went great with my salmon.