Gently steamed with butter, green cabbage turns into a tender bed of leaves for a halibut fillet, which is cooked directly on top. Preparing everything together in a single pan makes the halibut aromatic and moist.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 7
Steps:
- Heat water and butter in a large, heavy saucepan over medium heat until butter melts. Add cabbage, and season with salt and pepper. Cover, and steam, stirring occasionally, until cabbage is tender, about 25 minutes. Stir in dill.
- Season halibut on both sides with salt and pepper. Arrange fish on top of cabbage in a single layer. Cover, and steam until cooked through, about 6 minutes. Season with pepper. Garnish with dill.
Nutrition Facts : Calories 308 g, Cholesterol 77 g, Fiber 5 g, Protein 38 g, SaturatedFat 6 g, Sodium 266 g
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Dilanka Karunarathne
[email protected]This dish was delicious! The cabbage was perfectly cooked and the halibut was flaky and moist. The lemon butter sauce was the perfect finishing touch. I will definitely be making this again.
Aryal Shreedhar
[email protected]This dish was a bit too complicated for me. I had trouble getting the cabbage to steam properly and the halibut was overcooked. I think I'll stick to simpler recipes in the future.
Toymlattravel Morayo
[email protected]I'm not a big fan of fish, but this dish was delicious! The halibut was cooked perfectly and the cabbage was so tender and flavorful. The lemon butter sauce was the perfect finishing touch.
Abdur Rashid
[email protected]This recipe was a hit with my family! The cabbage was perfectly cooked and the halibut was flaky and moist. The lemon butter sauce was the perfect finishing touch. I will definitely be making this again.
Ahlam Rayyan
[email protected]I thought this dish was just okay. The cabbage was a bit bland and the halibut was a bit dry. The lemon butter sauce helped a bit, but it couldn't save the dish.
Rick Rays
[email protected]This dish was easy to make and turned out great! The cabbage was perfectly steamed and the halibut was cooked to perfection. The lemon butter sauce was the perfect finishing touch.
Jordan Burgess
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind! The cabbage was so tender and flavorful. The halibut was also cooked perfectly. I will definitely be making this again.
Dennis Karanja
[email protected]This dish was delicious! The cabbage was perfectly cooked and the halibut was flaky and moist. The lemon butter sauce was the perfect finishing touch. I will definitely be making this again.
Shayla Freeman
[email protected]This recipe was a bit too complicated for me. I had trouble getting the cabbage to steam properly and the halibut was overcooked. I think I'll stick to simpler recipes in the future.
Blanca Magana
[email protected]I've made this recipe several times and it's always a hit! My family loves the tender cabbage and flaky halibut. The lemon butter sauce is the perfect finishing touch.
Youyou Mossaoui
[email protected]This dish was a bit bland for my taste. The cabbage was overcooked and the halibut was dry. The lemon butter sauce helped a bit, but it couldn't save the dish.
Patience Nyabeze
[email protected]I love this recipe! It's so simple, yet so flavorful. The cabbage is perfectly steamed and the halibut is cooked to perfection. The lemon butter sauce is the perfect finishing touch.
nazpari manwani
[email protected]The recipe was easy to follow and the dish turned out great! The halibut was cooked perfectly and the cabbage was still slightly crunchy. The lemon butter sauce was the perfect finishing touch.
Nayon das
[email protected]This dish was a delightful surprise! The combination of steamed green cabbage and halibut fillet was perfect, and the lemon butter sauce added a touch of elegance. I will definitely be making this again.