STEW WITH CONFETTI DUMPLINGS

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Stew with Confetti Dumplings image

If you want a stew that will warm you to the bone, try this. My family particularly likes the dumplings. I'm a widow with a son and three grandchildren. -Lucile Cline, Wichita, Kansas

Provided by Taste of Home

Categories     Dinner

Time 2h20m

Yield 10-12 servings (about 3 quarts).

Number Of Ingredients 18

2 pounds boneless beef chuck roast, cut into 1-inch cubes
2 tablespoons vegetable oil
1/2 pound fresh mushrooms, halved
1 large onion, thinly sliced
1 garlic clove, minced
2 cans (14-1/2 ounces each) beef broth
1 teaspoon Italian seasoning
1 teaspoon salt
1/4 teaspoon pepper
1 bay leaf
1/3 cup all-purpose flour
1/2 cup water
1 package (10 ounces) frozen peas
DUMPLINGS:
1-1/2 cups biscuit/baking mix
2 tablespoons diced pimientos, drained
1 tablespoon minced chives
1/2 cup milk

Steps:

  • In a Dutch oven, brown meat in oil. Add mushrooms, onion and garlic; cook until onion is tender, stirring occasionally. Stir in broth, Italian seasoning, salt, pepper and bay leaf; bring to a boil. Cover and simmer for 1-1/2 hours. , Discard bay leaf. Combine the flour and water until smooth; stir into stew. Bring to a boil; cook and stir for 1 minute. Reduce heat. Stir in peas. , For dumplings, combine biscuit mix, pimientos and chives in a bowl. Stir in enough milk to form a soft dough. Drop by tablespoonfuls onto the simmering stew. Cover and simmer for 10-12 minutes or until dumplings test done (do not lift lid while simmering). Serve immediately.

Nutrition Facts : Calories 260 calories, Fat 12g fat (4g saturated fat), Cholesterol 51mg cholesterol, Sodium 573mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 2g fiber), Protein 19g protein.

John Hozzard
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I would definitely recommend this stew to others.


Vennesa Aluwani
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This is a great stew for a cold winter day.


Mazilu Marian Andrei
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Overall, this was a good stew. I would make it again with a few modifications.


Sarhdndh Dkdgsjd
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The confetti dumplings were a bit too dense for my taste, but the stew itself was delicious.


GoldenSiege007 Plays
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This stew was easy to make and turned out great! I will definitely be making it again.


Planet Kcd
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I'm not usually a fan of stews, but this one was really good. The dumplings were light and fluffy, and the stew was flavorful and hearty.


Amenti Yasin
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This was the perfect stew for a Sunday dinner. It was hearty and flavorful, and the confetti dumplings were a fun and festive addition.


YT_TheBubbyBubs
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This stew is a keeper! I will be making it again and again.


Lucy Mejias
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I would definitely recommend this stew to others. It's a great comfort food for a cold winter day.


Mithun Mondol
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Overall, this was a good stew. I would make it again with a few modifications.


javed iqbal
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The dumplings were a bit dense, but the stew was flavorful.


Zach Smith
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This stew was a bit too bland for my taste. I would add more spices next time.


Eduardo Manjarrez
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I loved the pop of color from the confetti vegetables. The stew was also very flavorful.


Christopher Gideon
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This stew was a hit with my family. The confetti dumplings were a fun and unique addition.


Meshack Roba
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The stew was flavorful and the dumplings were cooked perfectly. I will definitely be making this again!


nk kakar
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This stew was easy to make and turned out great! The dumplings were a bit dense for my taste, but the stew itself was delicious.


MYbanana BananaLOL
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I'm not a big fan of stews, but this one was really good! The dumplings were light and fluffy, and the stew was flavorful and hearty. I'll definitely be making this again.


Japhet Koome
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The confetti dumplings were a fun and festive addition to this classic stew. They were easy to make and added a nice pop of color and flavor to the dish.


The Markhor
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This stew with confetti dumplings was a delightful dish! The dumplings were fluffy and flavorful, and the stew was rich and savory. I loved the pop of color from the confetti vegetables. I will definitely be making this again!