STEWED GREEN BEANS

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Stewed Green Beans image

My husband made up this recipe and to my surprise it was very delicious. We have this side dish about once a week. Give it a try I am a very picky eater, compared to most. We tried it with an orange pepper once as we didn't have a green pepper and it just wasn't the same, so I would recommend using the green pepper. Enjoy!!!

Provided by Gruenes

Categories     Beans

Time 30m

Yield 4-5 serving(s)

Number Of Ingredients 7

1 teaspoon olive oil
1/2 small onion, sliced
1 garlic clove, sliced
1/2 green pepper, sliced
15 ounces green beans
15 ounces stewed tomatoes
salt & pepper (to taste)

Steps:

  • Sautee olive oil, onion, & garlic.
  • Add green pepper and stewed tomatoes.
  • Lastly add the green beans, salt & pepper.

Andrew Henry
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Overall, I thought this recipe was just okay. It wasn't anything special.


Christina Zamora
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I found this recipe to be very bland. It needed more seasoning.


Opu Sultan
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This recipe is missing some important ingredients. It doesn't say how much salt or pepper to add.


RAUF JISKANI
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I'm not sure what went wrong, but my green beans turned out mushy. I followed the recipe exactly.


zizipo zizo
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I made this recipe for a potluck and it was a huge success. Everyone loved it.


subhash raja
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This recipe is a keeper! I will definitely be making it again.


Wally B Comedy
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I'm not a big fan of green beans, but I really enjoyed this recipe. The sauce is what makes it.


Kaidwn Bracy
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This is a great recipe for a quick and easy side dish.


Georgia Buzi
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I found that the green beans needed to cook for a little longer than the recipe stated, but other than that it was great.


Asfiya islam Kafi
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Easy to make and delicious. I added a little bit of grated Parmesan cheese to the sauce and it was perfect.


Tinkamanyire David
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Yum!


Ben Dover
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I've made this recipe several times now and it's always a hit. It's a great way to use up fresh green beans from the garden.


Brutoyt Official
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This recipe was fantastic! The green beans were perfectly cooked, still tender but not mushy. The sauce was flavorful and had a nice balance of sweetness and acidity.


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