Just love sticky sweet chilli recipes and well have a fair bit of pork in the freezer, so hoping to try this soon, from recipe+ NOTES - microwave rice is precooked and just needs to be reheated. Replace pork with chicken or firm tofu.
Provided by ImPat
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat a wok or large frying pan over moderately high heat and add half the oil and swirl to coat surface and stir fry pork for 5 to 6 minutes or until browned.
- Add garlic, chilli and ginger and stir fry for 1 minutes or until fragrant and then add sauces and stire fry for 1 minute or until pork is cooked and then remove from wok.
- Add remaining oil to wok, heat over high heat and add capsicum and rice and stir fry for 3 to 4 minutes or until heated and then add the bok choy and stir fry for 1 to 2 minutes or until heated and then return pork, cooking juices and 1/3 cup of the basil leave to work and stir fry until heated.
- Spoon into shallow serving bowls and serve topped with remaining basil.
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zaki ur rehman
[email protected]I'll definitely be making this recipe again.
Kylie Dickinson
[email protected]This recipe is a keeper. It's easy to make and the results are always delicious.
Md likhon Sk
[email protected]I'm not a big fan of pork, but I loved this recipe. The sauce is amazing!
Rabah Rabah
[email protected]This recipe is a great way to spice up your weeknight dinner routine.
Monica Kioko
[email protected]I made this recipe for my family and they loved it! The pork was cooked perfectly and the sauce was delicious.
Umaiir Amiir
[email protected]This recipe is a must-try! The pork is so tender and the sauce is amazing.
Anas Ahmmed
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and the sauce is delicious.
Mhiz Safara
[email protected]This is one of my favorite recipes. It's so flavorful and easy to make.
Gaming Tech
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The pork is always tender and juicy, and the sauce is the perfect balance of sweet and spicy.
Aldo Zito
[email protected]This recipe is a great way to use up leftover pork. The sauce is flavorful and the pork is tender. I served it over rice and it was a hit with my family.
Charles Harvey
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. The pork was cooked perfectly and the sauce was delicious.
Vida Sanders
[email protected]This recipe is a winner! The pork was tender and juicy, and the sauce was amazing. I'll definitely be making this again.
mirza faysal
[email protected]I followed the recipe exactly and the dish turned out great! The pork was cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family.
Mpendulo Sithole
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The pork is so tender and flavorful, and the sauce is the perfect combination of sweet and spicy.
JAMSHAID ALI
[email protected]I'm not a big fan of pork, but I decided to give this recipe a try and I'm so glad I did! The pork was cooked perfectly and the sauce was incredible. I'll definitely be making this again.
vicky Baba Mohabbat Khan
[email protected]I made this dish last night and it was a huge success! My friends and family raved about it. The pork was so tender and juicy, and the sauce was amazing.
Madni 123
[email protected]This recipe was absolutely delicious! The pork was tender and flavorful, and the sauce was the perfect balance of sweet and spicy. I served it over jasmine rice, and it was a hit with my family.