STIR FRIED MIXED PEPPERS & MUSHROOMS
I looked through 15 pages of Pepper recipes and could not find one even close so will post one. I do this recipe for a Sunday brunch or as a side dish for BBQ's. It is very colorful and tasty. Be sure not to cook the peppers too long, you only want to heat them through so they are still crisp. I often use left over oven fries and then leave out the mushrooms.
Provided by Bergy
Categories Peppers
Time 24m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat veggie oil in a skillet and add the garlic until it is light brown.
- Add mushrooms, stir fry 2 minutes.
- Add all your peppers and stir fry for not more than 6 minutes.
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Nsowah Prince
[email protected]Meh.
Mahlubandile Bopheka
[email protected]Overall, this is a solid recipe. The vegetables were cooked well, and the sauce was flavorful. However, I would recommend adding some additional vegetables, such as broccoli or carrots, to make the dish more colorful and nutritious.
John Emmaneaul
[email protected]Not bad for a quick and easy meal. The peppers and mushrooms were a bit bland, but the sauce helped to add some flavor.
Abdul Gofur
[email protected]This dish is a keeper! I've made it several times, and it's always a crowd-pleaser.
Karabo Katleho
[email protected]Great recipe! I made it exactly as written, and it turned out perfectly.
Yawa of the Day
[email protected]Easy to make and packed with flavor. Will definitely make this again.
Nabina Paudel
[email protected]Yum!
Sanaa Alrehawi
[email protected]The addition of sesame oil and soy sauce gave the dish an authentic Asian flavor. I served it over rice, and it was a hit with my family.
Nicholas Clarkson
[email protected]This dish is a great way to use up leftover vegetables. I added some zucchini and carrots, and it turned out great!
Hassan Chughtai
[email protected]The peppers and mushrooms were cooked perfectly, retaining their crispness and vibrant colors. The sauce was flavorful and complemented the vegetables beautifully.
Naod Gerbikadan
[email protected]Loved the simplicity of this recipe. Just a few ingredients and a quick stir-fry, and you have a delicious and healthy dish on the table.
Bikau Thakur
[email protected]This stir-fried mixed peppers and mushrooms dish was a delightful culinary experience! The combination of vibrant bell peppers, succulent mushrooms, and aromatic garlic and ginger created a harmonious symphony of flavors.