STOLLEN LOAVES
The recipe for these fresh-baked fruit-dotted loaves comes from my grandmother. They fill our house with a heavenly aroma that is such a part of the season.-Tom Guenther, Oshkosh, Wisconsin
Provided by Taste of Home
Time 55m
Yield 4 loaves.
Number Of Ingredients 13
Steps:
- In a small bowl, dissolve yeast in warm water. In a large bowl, cream butter and sugar; gradually beat in milk. Stir in yeast mixture. Beat in eggs, 4 cups flour and salt until smooth. Add enough remaining flour to form a soft dough. Stir in candied fruit, raisins and almonds., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes (dough will be sticky). Place in a grease bowl, turning once to grease top. Cover and let rise in a warm place until nearly doubled, about 1 hour., Punch dough down. Turn onto a lightly floured surface; divided into fourths. Shape each portion into a loaf. Place in four greased 8x4-in. loaf pans. Cover and let rise until doubled, about 1 hour., Bake at 350° for 35-45 minutes or until golden brown. Remove from pans to wire racks to cool. Dust with confectioners' sugar.
Nutrition Facts : Calories 180 calories, Fat 5g fat (3g saturated fat), Cholesterol 20mg cholesterol, Sodium 107mg sodium, Carbohydrate 32g carbohydrate (15g sugars, Fiber 2g fiber), Protein 3g protein.
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Joesph Mathis
joesph-mathis@gmail.comThis stollen was a bit time-consuming to make, but it was well worth the effort! The bread was so delicious and flavorful, and it was the perfect Christmas treat!
sahmirgacha Watts
s_w@gmail.comI made this stollen for Christmas and it was a huge hit! It was the perfect balance of sweetness and spice, and the bread was so moist and flavorful. I will definitely be making this again next year!
Cosmas Wapaim
w-c33@hotmail.comThis stollen is absolutely delicious! I used a combination of raisins, cranberries, and chopped walnuts and it was the perfect balance of flavors. The bread is also very moist and flavorful. I will definitely be making this again!
Shumaila Anjum
as@aol.comI made this stollen for my family for Christmas and it was a huge success! Everyone loved it and said it was the best stollen they had ever had. I will definitely be making this again next year!
Haneef Joker
haneefj1@hotmail.co.ukThis stollen is delicious! I used a combination of raisins and cranberries and it was the perfect balance of sweet and tart. The bread was also very moist and flavorful.
Filip Golabek
filipg53@gmail.comI've made this stollen several times now and it always turns out great! It's a little time-consuming to make, but it's so worth it and everyone loves it!
Dada Gull
gull@yahoo.comThis stollen was a bit time-consuming to make, but it was well worth the effort! The bread was so delicious and flavorful, and it was the perfect Christmas treat!
Rafi Noorani
n.r@hotmail.comI made this stollen for Christmas and it was a huge hit! It was the perfect balance of sweetness and spice, and the bread was so moist and flavorful. I will definitely be making this again next year!
Joaquin Vidal Garcia
g_j@gmail.comThis stollen is absolutely delicious! I used a combination of raisins, cranberries, and chopped walnuts and it was the perfect balance of flavors. The bread is also very moist and flavorful. I will definitely be making this again!
IqbL Baloch
iqbl.baloch21@yahoo.comI made this stollen for my family for Christmas and it was a huge success! Everyone loved it and said it was the best stollen they had ever had. I will definitely be making this again next year!
Jaylah Contreras
cjaylah@hotmail.comThis stollen is delicious! I used a combination of raisins and cranberries and it was the perfect balance of sweet and tart. The bread was also very moist and flavorful.
Md. Shamim
m-shamim@yahoo.comI've made this stollen several times now and it always turns out great! It's a little time-consuming to make, but it's so worth it and everyone loves it!
Fikadu Tekletsadik
f_tekletsadik@gmail.comThis stollen was a bit time-consuming to make, but it was well worth the effort! The bread was so delicious and flavorful, and it was the perfect Christmas treat!
Keletso Novela
novela-keletso@aol.comI made this stollen for Christmas and it was a huge hit! It was the perfect balance of sweetness and spice, and the bread was so moist and flavorful. I will definitely be making this again next year!
Christina Takarinda
takarinda@hotmail.comThis stollen is absolutely delicious! I used a combination of raisins, cranberries, and chopped walnuts and it was the perfect balance of flavors. The bread is also very moist and flavorful. I will definitely be making this again!
Terryan Hector
h_terryan@yahoo.comI made this stollen for my family for Christmas and it was a huge success! Everyone loved it and said it was the best stollen they had ever had. I will definitely be making this again next year!
Yaseen Mohammed
m_y31@hotmail.frThis stollen was delicious! I used a combination of raisins and cranberries and it was the perfect balance of sweet and tart. The bread was also very moist and flavorful.
Monster Boy
boy.m14@hotmail.frI've made this stollen several times now and it always turns out great! It's a little time-consuming to make, but it's so worth it and everyone loves it!
vishal Sharma
vishal-s@hotmail.comThis is such a beautiful bread! I made 2 loaves for Christmas gifts and they were both a big hit! So easy to make and so delicious!