STONE COLD COFFEE
Make and share this Stone Cold Coffee recipe from Food.com.
Provided by papergoddess
Categories Beverages
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine ingredients by folding into ice cream with a wire wisk.
- Pour into parfait glasses and freeze.
- Stir several times while freezing, or the liquid will sink to the bottom of the glass.
- Serve with a dollop of whipped cream and sprinkle with toasted almonds.
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Shohel Reza
[email protected]Tried this recipe and it turned out great! It's a great way to cool down on a hot day.
Rube Begom
[email protected]Absolutely loved this recipe! The coffee was rich and flavorful, and the ice cream added a delightful sweetness. Will definitely be making this again.
Nischal Dhungana (George)
[email protected]Just made this coffee and it's delicious! The perfect pick-me-up for a hot summer day.
Siki malik
[email protected]The stone cold coffee was a hit at our summer party! Everyone loved the refreshing and creamy taste. It was also very easy to make, which was a plus.
Sajid Nadeem
[email protected]I've tried this stone cold coffee recipe and it was a game-changer for my morning routine. The combination of cold brew and ice cream was surprisingly harmonious, and the touch of chocolate syrup added just the right amount of sweetness. Definitely a